Current Issue Vol. 5 No. 2 (2026) Published: 2026-06-05 PDF Chemistry of Goods CLASSIFICATION OF NEWLY SYNTHESIZED BIS-THIOUREA DERIVATIVES ACCORDING TO THE COMMODITY NOMENCLATURE OF FOREIGN ECONOMIC ACTIVITY Kamola F. Khudoyberdieva, Bakhodir F. Mukhiddinov, Abdukhamit G. Makhsumov, Dilshod T. Akhtamov, Orifjon J. Hamidov 16-32 PDF (O‘zbekcha) PDF (Русский) PDF PDF (ALL) BIOLOGICAL ACTIVITY AND…
Boshqa yozuvda: Tovarlar kimyosi va xalq tabobati
| Nashriyot | Табобат академияси |
|---|---|
| Shahar | Toshkent |
| ISSN | 2181-2977 |
| Boshqa yozuvda | Tovarlar kimyosi va xalq tabobati |
| Tashkil etilgan | 2022 |
| Nashr tillari | Ingliz, O‘zbek, Rus |
| Nashr davriyligi | Har 2 oyda bir marta (yiliga 6 son) |
| Ilmiy sohalari | Farmatsevtika, Kimyo, Tibbiyot |
| OAK ixtisoslik kodi | 15.00.00 (Фармацевтика фанлари), 14.00.00 (Тиббиёт фанлари), 02.00.00 (Кимё фанлари) |
| OAK qarori | №312/5, 28 февраль 2022 |
| Jurnal turi | Миллий |
| OAK holati | Ro‘yxatda |
| Maqolalar indeksda | 490 (2022–2026) |
Telegram orqali maqola yuborish
Товарлар кимёси ва халқ табобати — rasmiy sayti
Anonim taqriz — xalqaro malakali ekspertlar tomonidan qat'iy mezonlar asosida amalga oshiriladi
| Ixtisoslik | Soha | Qaror | Sana | Holati | Turi |
|---|---|---|---|---|---|
| 15.00.00 | Фармацевтика фанлари | №312/5 | 28 февраль 2022 | Қўшилди | Миллий |
| 14.00.00 | Тиббиёт фанлари | №312/5 | 28 февраль 2022 | Қўшилди | Миллий |
| 02.00.00 | Кимё фанлари | №312/5 | 28.02.2022 | Қўшилди | Миллий |
This study provides a comparative analysis of herbal preparation methods in Uzbek and Korean traditional medicine. In Uzbekistan, herbs are commonly used in dried form for patient-prepared remedies, which carries…
This article highlights the critical role of biodiversity in addressing global challenges related to energy, food security, environmental degradation, and climate change. Biodiversity-rich ecosystems provide genetic…
The article explores the role of quality in the context of globalization, digital transformation, and scientific-technical progress in the 21st century. It emphasizes the integration of quality philosophy with practical…
This study introduces novel approaches against multidrug-resistant bacteria using nanozymes and phosphatase inhibitors. Beet-derived SN-CNPs exhibited robust phosphatase-like activity and selectively disrupted bacterial…
The article explores the symbiosis between modern clinical medicine and traditional medicine, emphasizing their role in safeguarding public health and future prospects. It highlights the need for physicians to meet new…
The article highlights measures to develop and regulate traditional medicine in Uzbekistan, its legal framework, and role in healthcare. It also notes the introduction of liability for unauthorized practices to protect…
The article highlights the achievements of Uzbekistan in the fields of “Commodity Chemistry” and “Traditional Medicine.” It discusses the development of state educational standards and qualification requirements, the…
The article focuses on the synthesis of enyne triols and their stereochemical and conformational features. The preparation of Z- and E-isomers, their separation, and structural confirmation through spectroscopic methods…
In this study, the amount of water-soluble vitamins (vitamin C and B-group vitamins) in selected plant samples was determined using the HPLC method. Standard vitamins and reagents from Germany and China, as well as a…
This study outlines the procedures for sample preparation, working solution formulation, and chemical element analysis in biologically active samples using the ICP-OES method. The sample was ashed in a muffle furnace…
Phenolic compounds are beneficial substances found in plants. They have a strong antioxidant, anti-inflammatory and positive effect on blood circulation. In this study, the amount and types of phenolic substances in the…
Treatment of diabetes mellitus is aimed at using measures aimed at reducing blood glucose levels. Due to the active components such as crocin, crocetin, safranal and zeaxanthin contained in saffron, it is in the center…
The seeds of artichoke (Cynara scolymus L.) and milk thistle (Silybum marianum L.) possess a distinctive chemical composition and contain a variety of beneficial macro- and microelements. In this study, the mineral…
The aim of this study is to evaluate the antiradical properties of harvested barley (Hordeum) grain using the DPPH method, compare the antioxidant activity of extracts obtained using different solvents, and evaluate the…
The free amino acids of the fruit of the fennel were studied by the HPLC method. It revealed 20 amino acids with a total content of 35 mg/g. Among them, proline (4,798 mg/g) was dominant, and the amount of cysteine…
The article presents the results of studies conducted to evaluate the antioxidant activity of the peel of different orange varieties, in particular Iranian, African, Chinese and Turkish oranges, as well as yellow-green…
This article presents the results of a study on the antioxidant activity of various compositions made from the peels of Turkish mandarins and Iranian kiwis, which are considered waste products. The findings showed that…
Modern medicine carries out a lot of practical work on the treatment and prevention of vitiligo. The article provides brief information on the determination of some vitamins in the plant St. John's wort (Hypericum…
The evaluation of the antiradical activity of alcoholic extracts from the food supplements "Asfam" and "Asfalaym," developed from the peels of kiwi, mandarin, lemon, and lime—considered as waste materials—demonstrated…
In this work, a study was carried out by the interaction of metronidazole with apple pectin by IR Fourier of Spectroscopy. It is shown that the presence of a complexation ability of pectin allows the immobilization of…
This article presents the results of a study on the amino acid composition and biological activity of the Fritillaria severzowii plant extract. The total content of proteins and amino acids in various parts of the plant…
In this scientific study, the molecular structure, charge distribution, and bond lengths of usnic acid were investigated using ab initio quantum-chemical methods based on the Gaussian 09 software package. Calculations…
This article describes Lonicera nummularifolia L. and provides a brief morphological and biological characterization of the plant, as well as its significance in traditional medicine. Lonicera nummularifolia L. was…
This article identifies and analyzes the content of water-soluble vitamins in the fruits of Maclura pomifera growing in Uzbekistan using HPLC. Additionally, a comparison was made with the amounts found in Maclura…
This article discusses the nutritional composition, biologically active substances and their beneficial properties of basil (Ocimum basilicum). The essential oils, vitamins, macro- and microelements contained in basil…
Nowadays, interest in folk medicine is increasing worldwide. Products derived from plants are widely used due to their fewer complications and lower toxicity compared to surgical and synthetic drugs. Around 80-85% of…
This study presents the results of research on the chemical composition and biological activity of oils obtained from horse chestnut seeds (Aesculus hippocastanum L.) and amaranth (Amaranthus spp.). The aim of the study…
The article presents the results of determining the content of macro- and microelements in the composition of lubricants "C1" and "C2" intended for the treatment of skin diseases vitiligo based on fish offal, using the…
The article presents information on the chemical composition of the hairy thistle plant, its significance for human health, and the amount of flavonoids in the plant's alcoholic extract, which were analyzed using…
In this scientific work, the antiradical (antioxidant) activity of extracts of horse chestnut (Aesculus hippocastanum) and garlic (Allium sativum) plants was studied. The main goal of the study was to determine the…
This article examines the antioxidant activity of various citrus peel mixtures commonly found on store shelves. The results showed that the antioxidant activity of the compositions prepared in a 1:3 ratio based on local…
The article presents the results of HPLC determination of the amount of some flavonoids, such as gallic acid, rutin, salicylic acid, quercetin and apigenin, contained in the plant Polygonum aviculare L., growing in…
The antiradical activity of an extract obtained from the dried and ground aerial part of the dioecious nettle (Urtica dioica L.) by extraction in 96% ethanol using an ultrasonic bath for 20 minutes was evaluated using…
In this article, the amount of water-soluble vitamins contained in the Maclura pomifera fruit growing in Uzbekistan was determined and analyzed using the HPLC method. While 7 different vitamins have been studied in…
This article presents the results of the evaluation of the antiradical activity of the alcoholic extract of potato (Solanum tuberosum L.) leaves by the method of quenching diphenylpicrylhydrazyl (DPPH) free radicals and…
The article presents the results of a study of changes in the antioxidant activity of the food supplement "Ascalcium" containing natural biological substances under the influence of laser treatment. According to the…
The article presents the results of a study on the antiradical activity of aqueous and alcoholic extracts from the aerial part of Tanacetum vulgare, evaluated using spectrophotometric analysis based on the…
This article presents the titrimetric indicators of the pectin substance obtained from the Uzbekistan, Andijan, Marhamat, and Ulug'nor varieties of local amaranth grown in the Tashkent and Andijan regions of our…
The elemental composition of the leaves, flowers and roots of Taraxacum officinale WIGG was studied using optical emission spectrometry with inductively coupled argon plasma and showed that the dominant elements are K…
The article presents information on the distribution, species, varieties, chemical composition and medicinal properties of the plant Raphanus sativus L. Based on a literature review, the amount of macro- and…
The article examines the chemical composition of black currant (Ribes nigrum) and its biological activity. The anticancer activity of black currant is discussed, along with statistical data from the WHO and a systematic…
This article reviews the use of the HPLC method for m-cresol detection includes the selection of optimal solvents and conditions, such as using a C18 column and solutions with a pH of 2-3, ensuring high-quality…
In this article, the food additive "ASZHAL", consisting of plant components, was tested in experiments in the laboratory of pharmacology and screening of the BFM Bioorganс of the Academy of Sciences of the Republic of…
This article provides information on the importance of dietary supplements in traditional medicine, and on the biological significance of medicinal plants used as dietary supplements for the treatment of ulcerative…
This article provides information on the disease ulcerative colitis and the chemical composition of medicinal plants used for its treatment, as well as on the methods of their use and mechanisms of action.
The article discusses the distribution areas of the plants hypericum, plantago, calendula officinalis and inula helenium, as well as the unsurpassed role of leaves in promoting human health, the chemical composition and…
This article presents information about varicose veins, the causes of its occurrence and treatment methods. In addition, the use of a mixture of garlic and honey in folk medicine in a certain proportion for the…
This article briefly describes the scientific research conducted by scientists on the effects of laser beams on chemical components of food products using laser technology, as well as their results.
Macrophages play a crucial role in the immune response of the body, including protection against infections and maintaining homeostasis. However, in the context of oncological diseases, macrophages can have both…
This article explores the immunotherapeutic significance of the enzyme NTPDase 8 in oncology. In recent years, immunotherapy has emerged as a promising approach in the fight against cancer, highlighting the growing need…
Ha. Товарлар кимёси ва халқ табобати O‘zbekiston Oliy attestatsiya komissiyasi (OAK) ro‘yxatidagi ilmiy jurnal — 312/5-sonli qaror (28 февраль 2022), ixtisoslik: 15.00.00 Фармацевтика фанлари.
ISSN 2181-2977.
Табобат академияси (Toshkent).
Sohalar: Farmatsevtika, Kimyo, Tibbiyot.
Maqola jurnalning rasmiy sayti orqali topshiriladi: https://www.jcgtm.org.