Benefits of natural products used to eliminate the side effects of ampicillin antibiotics

Mikhmanova, Sultanoy Kh.

Товарлар кимёси ва халқ табобати · 2022-yil

Annotatsiya

We know that while antibiotics fight viruses and bacteria, they also affect the loss of calcium and other necessary biologically active compounds in the human body. This article provides information on natural food products used in patients to eliminate the side effects of antibiotics used mainly in pregnant women. In this case, we mainly tested the food supplement "Ascalcium" and got good results.

Maqola ma’lumotlari
MualliflarMikhmanova, Sultanoy Kh.
JurnalТоварлар кимёси ва халқ табобати
NashriyotТабобат академияси
ISSN2181-2977
Nashr sanasi2022-07-26
Jild1
Son3
Betlar73-81
TilIngliz
Ilmiy sohaTibbiyot
DOI10.55475/jcgtm/vol1.iss3.2022.52
Indeksga qo‘shilgan2026-08-26

DOI: 10.55475/jcgtm/vol1.iss3.2022.52 · Maqolaning asl sahifasi

Kalit so‘zlar

Антибиотик, беременный, грибковый, бактериальный, микробный, Antibiotic, pregnant, fungal, bacterial, microbial, Antibiotik, xomilador, zamburug’, bakteriya, mikroorganizm

Ilmiy soha

Tibbiyot

Iqtibos keltirish

APAMikhmanova, Sultanoy Kh. (2022). BENEFITS OF NATURAL PRODUCTS USED TO ELIMINATE THE SIDE EFFECTS OF AMPICILLIN ANTIBIOTICS. Товарлар кимёси ва халқ табобати, 1(3), 73-81. https://doi.org/10.55475/jcgtm/vol1.iss3.2022.52
GOST (OAK)Mikhmanova, Sultanoy Kh. BENEFITS OF NATURAL PRODUCTS USED TO ELIMINATE THE SIDE EFFECTS OF AMPICILLIN ANTIBIOTICS // Товарлар кимёси ва халқ табобати. – 2022. – T. 1, № 3. – P. 73-81. – DOI: 10.55475/jcgtm/vol1.iss3.2022.52.
MLAMikhmanova, Sultanoy Kh. “BENEFITS OF NATURAL PRODUCTS USED TO ELIMINATE THE SIDE EFFECTS OF AMPICILLIN ANTIBIOTICS.” Товарлар кимёси ва халқ табобати, 1(3), 73-81, 2022. https://doi.org/10.55475/jcgtm/vol1.iss3.2022.52
ChicagoMikhmanova, Sultanoy Kh. “BENEFITS OF NATURAL PRODUCTS USED TO ELIMINATE THE SIDE EFFECTS OF AMPICILLIN ANTIBIOTICS.” Товарлар кимёси ва халқ табобати, 1(3), 73-81 (2022). https://doi.org/10.55475/jcgtm/vol1.iss3.2022.52
HarvardMikhmanova, Sultanoy Kh (2022) ‘BENEFITS OF NATURAL PRODUCTS USED TO ELIMINATE THE SIDE EFFECTS OF AMPICILLIN ANTIBIOTICS’, Товарлар кимёси ва халқ табобати, 1(3), 73-81. https://doi.org/10.55475/jcgtm/vol1.iss3.2022.52
BibTeX
@article{mikhmanovasultanoykh2022,
  title = {BENEFITS OF NATURAL PRODUCTS USED TO ELIMINATE THE SIDE EFFECTS OF AMPICILLIN ANTIBIOTICS},
  author = {Mikhmanova, Sultanoy Kh.},
  journal = {Товарлар кимёси ва халқ табобати},
  year = {2022},
  volume = {1},
  number = {3},
  pages = {73-81},
  doi = {10.55475/jcgtm/vol1.iss3.2022.52},
  url = {https://doi.org/10.55475/jcgtm/vol1.iss3.2022.52}
}

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