The composition of the oil of the amaranth variety “Markhamat” was analyzed in the laboratories of the Republic of Korea “KITECH” and “KIRLM”. The results showed that this variety of amaranth has a number of advantages over other varieties in terms of oil composition. The climatic conditions of the Markhamat region turned out to be the most suitable for this variety, as a result, the maximum content of squalene was obtained.
| Mualliflar | Muminov, Muydinjon, Askarov, Ibragim R., Tukhtaboev, Nozimjon Kh. |
|---|---|
| Jurnal | Товарлар кимёси ва халқ табобати |
| Nashriyot | Табобат академияси |
| ISSN | 2181-2977 |
| Nashr sanasi | 2022-05-05 |
| Jild | 1 |
| Son | 2 |
| Betlar | 380-396 |
| Til | Ingliz |
| Ilmiy soha | Kimyo |
| DOI | 10.55475/jcgtm/vol1.iss2.2022.46 |
| Indeksga qo‘shilgan | 2026-08-26 |
DOI: 10.55475/jcgtm/vol1.iss2.2022.46 · Maqolaning asl sahifasi
амарант, сквален, газовая хроматография-масс-спектрометрия, amaranth, squalene, gas chromatography-mass spectrometry, amaranth, skualen, gaz xromatografiyasi-mass-spektrometriya
| APA | Muminov, Muydinjon, Askarov, Ibragim R., & Tukhtaboev, Nozimjon Kh. (2022). NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT". Товарлар кимёси ва халқ табобати, 1(2), 380-396. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.46 |
|---|---|
| GOST (OAK) | Muminov, Muydinjon, Askarov, Ibragim R., Tukhtaboev, Nozimjon Kh. NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT" // Товарлар кимёси ва халқ табобати. – 2022. – T. 1, № 2. – P. 380-396. – DOI: 10.55475/jcgtm/vol1.iss2.2022.46. |
| MLA | Muminov, Muydinjon, Askarov, Ibragim R., and Tukhtaboev, Nozimjon Kh. “NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT".” Товарлар кимёси ва халқ табобати, 1(2), 380-396, 2022. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.46 |
| Chicago | Muminov, Muydinjon, Askarov, Ibragim R., and Tukhtaboev, Nozimjon Kh. “NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT".” Товарлар кимёси ва халқ табобати, 1(2), 380-396 (2022). https://doi.org/10.55475/jcgtm/vol1.iss2.2022.46 |
| Harvard | Muminov, Muydinjon, Askarov, Ibragim R., and Tukhtaboev, Nozimjon Kh (2022) ‘NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT"’, Товарлар кимёси ва халқ табобати, 1(2), 380-396. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.46 |
| BibTeX | @article{muminovmuydinjon2022,
title = {NEW RESULTS OF THE ANALYSIS OF THE COMPOSITION OF AMARANTH OIL OF THE VARIETY "MARHAMAT"},
author = {Muminov, Muydinjon and Askarov, Ibragim R. and Tukhtaboev, Nozimjon Kh.},
journal = {Товарлар кимёси ва халқ табобати},
year = {2022},
volume = {1},
number = {2},
pages = {380-396},
doi = {10.55475/jcgtm/vol1.iss2.2022.46},
url = {https://doi.org/10.55475/jcgtm/vol1.iss2.2022.46}
} |
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