The chemical composition of pumpkin

Askarov, Ibragim R., Otakhonov, Kobiljon K., Matamirova, Sharifa A., Mirzaev, Umidjon V, Hojikulov, Azizbek S.

Товарлар кимёси ва халқ табобати · 2022-yil

Annotatsiya

The present article represents the latest information on the varieties of squash, their chemical composition, the beneficial properties of micro- and macronutrients available to the human body.

Maqola ma’lumotlari
MualliflarAskarov, Ibragim R., Otakhonov, Kobiljon K., Matamirova, Sharifa A., Mirzaev, Umidjon V, Hojikulov, Azizbek S.
JurnalТоварлар кимёси ва халқ табобати
NashriyotТабобат академияси
ISSN2181-2977
Nashr sanasi2022-05-05
Jild1
Son2
Betlar261-269
TilIngliz
Ilmiy sohaKimyo
DOI10.55475/jcgtm/vol1.iss2.2022.48
Indeksga qo‘shilgan2026-08-26

DOI: 10.55475/jcgtm/vol1.iss2.2022.48 · Maqolaning asl sahifasi

Kalit so‘zlar

аскорбиновая кислота, макроэлементы и микроэлементы, фолиевая кислота, пектин, витамины, каротиноиды, фосфолипиды, фосфатиды, стеролы, флавоноиды, реакция цинка на кальциевые сигналы, ascorbic acid, macroelements and microelements, folic acid, pectin, vitamins, carotenoids, phospholipids, phosphatides, sterols, flavonoids, zinc response to calcium signals, askorbin kislota, makroelementlar va mikroelementlar, folat kislotasi, pektin, vitaminlar, karotenoidlar, fosfolipidlar, fosfatidlar, sterollar, flavonoidlar, ruxning kal`tsiy signallariga javob reaktsiyasi

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Kimyo

Iqtibos keltirish

APAAskarov, Ibragim R., Otakhonov, Kobiljon K., Matamirova, Sharifa A., Mirzaev, Umidjon V, & Hojikulov, Azizbek S. (2022). THE CHEMICAL COMPOSITION OF PUMPKIN. Товарлар кимёси ва халқ табобати, 1(2), 261-269. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.48
GOST (OAK)Askarov, Ibragim R. va b. THE CHEMICAL COMPOSITION OF PUMPKIN // Товарлар кимёси ва халқ табобати. – 2022. – T. 1, № 2. – P. 261-269. – DOI: 10.55475/jcgtm/vol1.iss2.2022.48.
MLAAskarov, Ibragim R., Otakhonov, Kobiljon K., Matamirova, Sharifa A., Mirzaev, Umidjon V, and Hojikulov, Azizbek S. “THE CHEMICAL COMPOSITION OF PUMPKIN.” Товарлар кимёси ва халқ табобати, 1(2), 261-269, 2022. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.48
ChicagoAskarov, Ibragim R., Otakhonov, Kobiljon K., Matamirova, Sharifa A., Mirzaev, Umidjon V, and Hojikulov, Azizbek S. “THE CHEMICAL COMPOSITION OF PUMPKIN.” Товарлар кимёси ва халқ табобати, 1(2), 261-269 (2022). https://doi.org/10.55475/jcgtm/vol1.iss2.2022.48
HarvardAskarov, Ibragim R., Otakhonov, Kobiljon K., Matamirova, Sharifa A., Mirzaev, Umidjon V, and Hojikulov, Azizbek S (2022) ‘THE CHEMICAL COMPOSITION OF PUMPKIN’, Товарлар кимёси ва халқ табобати, 1(2), 261-269. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.48
BibTeX
@article{askarovibragimr2022,
  title = {THE CHEMICAL COMPOSITION OF PUMPKIN},
  author = {Askarov, Ibragim R. and Otakhonov, Kobiljon K. and Matamirova, Sharifa A. and Mirzaev, Umidjon V and Hojikulov, Azizbek S.},
  journal = {Товарлар кимёси ва халқ табобати},
  year = {2022},
  volume = {1},
  number = {2},
  pages = {261-269},
  doi = {10.55475/jcgtm/vol1.iss2.2022.48},
  url = {https://doi.org/10.55475/jcgtm/vol1.iss2.2022.48}
}

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