The article analyzes data on diabetes mellitus, one of the most common endocrine diseases in the world, and the growing number of patients. The main attention was paid to the origin of this disease, its dependence on metabolic processes, including the study of carbohydrate metabolites. The biological activity of the food additive Asprulance was studied in experimental animals. Changes in the amount of glucose, glycogen, hemoglobin and glycated hemoglobin were studied and the corresponding conclusions were presented.
| Mualliflar | Askarov, Ibragim R., Nazarova, Yorqinoy Kh., Marupova, Manzura A. |
|---|---|
| Jurnal | Товарлар кимёси ва халқ табобати |
| Nashriyot | Табобат академияси |
| ISSN | 2181-2977 |
| Nashr sanasi | 2024-12-19 |
| Jild | 3 |
| Son | 4 |
| Betlar | 81-97 |
| Til | Ingliz |
| DOI | 10.55475/jcgtm/vol3.iss4.2024.304 |
| Indeksga qo‘shilgan | 2026-08-26 |
DOI: 10.55475/jcgtm/vol3.iss4.2024.304 · Maqolaning asl sahifasi
Окислительный стресс, гипергликемия, свободные радикалы, Asprulans, гликлазид, Oxidative stress, hyperglycemia, free radicals, Asprulans, gliclazide, Oksidativ stress, giperglikemiya, erkin radikallar, Asprulans, gliklazid
| APA | Askarov, Ibragim R., Nazarova, Yorqinoy Kh., & Marupova, Manzura A. (2024). THE EFFECT OF THE DIETARY SUPPLEMENT «ASPRULANCE» ON DIABETES MELLITUS. Товарлар кимёси ва халқ табобати, 3(4), 81-97. https://doi.org/10.55475/jcgtm/vol3.iss4.2024.304 |
|---|---|
| GOST (OAK) | Askarov, Ibragim R., Nazarova, Yorqinoy Kh., Marupova, Manzura A. THE EFFECT OF THE DIETARY SUPPLEMENT «ASPRULANCE» ON DIABETES MELLITUS // Товарлар кимёси ва халқ табобати. – 2024. – T. 3, № 4. – P. 81-97. – DOI: 10.55475/jcgtm/vol3.iss4.2024.304. |
| MLA | Askarov, Ibragim R., Nazarova, Yorqinoy Kh., and Marupova, Manzura A. “THE EFFECT OF THE DIETARY SUPPLEMENT «ASPRULANCE» ON DIABETES MELLITUS.” Товарлар кимёси ва халқ табобати, 3(4), 81-97, 2024. https://doi.org/10.55475/jcgtm/vol3.iss4.2024.304 |
| Chicago | Askarov, Ibragim R., Nazarova, Yorqinoy Kh., and Marupova, Manzura A. “THE EFFECT OF THE DIETARY SUPPLEMENT «ASPRULANCE» ON DIABETES MELLITUS.” Товарлар кимёси ва халқ табобати, 3(4), 81-97 (2024). https://doi.org/10.55475/jcgtm/vol3.iss4.2024.304 |
| Harvard | Askarov, Ibragim R., Nazarova, Yorqinoy Kh., and Marupova, Manzura A (2024) ‘THE EFFECT OF THE DIETARY SUPPLEMENT «ASPRULANCE» ON DIABETES MELLITUS’, Товарлар кимёси ва халқ табобати, 3(4), 81-97. https://doi.org/10.55475/jcgtm/vol3.iss4.2024.304 |
| BibTeX | @article{askarovibragimr2024,
title = {THE EFFECT OF THE DIETARY SUPPLEMENT «ASPRULANCE» ON DIABETES MELLITUS},
author = {Askarov, Ibragim R. and Nazarova, Yorqinoy Kh. and Marupova, Manzura A.},
journal = {Товарлар кимёси ва халқ табобати},
year = {2024},
volume = {3},
number = {4},
pages = {81-97},
doi = {10.55475/jcgtm/vol3.iss4.2024.304},
url = {https://doi.org/10.55475/jcgtm/vol3.iss4.2024.304}
} |
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