Semantic and Cross-Cultural Features of Food-Based Idioms in Karakalpak and English Languages

Jiemuratova , Gulistan

Мактабгача ва мактаб таълими · 2025-yil

Annotatsiya

This article explores the fascinating world of food-related idioms found in both Karakalpak and English. By conductinga comparative study of these expressions, we gain deeper insight into the linguistic patterns, cultural traditions,and historical developments that shape the way people use language to communicate. While many food-based idiomsshare metaphorical meanings and reflect universal human experiences, the specific food items chosen–and the symbolicmeanings attached to them–often reveal the unique cultural environments of each language community. This broaderanalysis demonstrates that language is not merely a tool of communication but also a mirror of cultural identity

Maqola ma’lumotlari
MualliflarJiemuratova , Gulistan
JurnalМактабгача ва мактаб таълими
Nashr sanasi2025-12-02
Jild3
Son12
TilIngliz
DOI10.5281/zenodo.17874943

Kalit so‘zlar

idioms, effect, cultures, cuisine, universal, signs, equivalent, lexical components

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