This article presents the results of morphometric determination of the effect of herbal food additives “Shifo” and “As-GAM” on liver morphology in the alloxan diabetes model and comparison with the synthetic drug Metformin
| Mualliflar | Askarov, Ibragim R., Mominova , Guyoxon A., Sayidjanova, Feruzaxon L. |
|---|---|
| Jurnal | Товарлар кимёси ва халқ табобати |
| Nashr sanasi | 2025-12-04 |
| Jild | 4 |
| Son | 4 |
| Betlar | 87-102 |
| Til | O‘zbek |
| DOI | 10.55475/jcgtm/vol4.iss4.2025.549 |
DOI: 10.55475/jcgtm/vol4.iss4.2025.549 · Maqolaning asl sahifasi
Alloxan, “Shifo”, “As-GAM”, food additives, liver, morphology, morphometry, Аллоксан, «Шифо», «Ас-ГАМ», пищевые добавки, печень, морфология, морфометрия, Alloksan, “Shifo”, “As-GAM”, oziq-ovqat qo’shilmalari, jigar, morfologiya, morfometriya
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