Determination of the amount of amino acids in pomegranate seeds

Askarov, Ibragim R., Isakov, Khayatulla, Turakhonov, Shokhrukh O., Altibaev, Doston I.

Товарлар кимёси ва халқ табобати · 2022-yil

Annotatsiya

In this work, the amount of amino acids in pomegranate seeds was determined by HPLC (high performance liquid chromatography). Based on the results obtained, the amount of exchangeable and non-exchangeable amino acids in pomegranate seeds was analyzed and compared with the content of amino acids in wheat flour powder. It has been found that there are more amino acids in pomegranate seeds than in wheat flour.

Maqola ma’lumotlari
MualliflarAskarov, Ibragim R., Isakov, Khayatulla, Turakhonov, Shokhrukh O., Altibaev, Doston I.
JurnalТоварлар кимёси ва халқ табобати
NashriyotТабобат академияси
ISSN2181-2977
Nashr sanasi2022-05-05
Jild1
Son2
Betlar168-176
TilIngliz
Ilmiy sohaKimyo
DOI10.55475/jcgtm/vol1.iss2.2022.30
Indeksga qo‘shilgan2026-08-26

DOI: 10.55475/jcgtm/vol1.iss2.2022.30 · Maqolaning asl sahifasi

Kalit so‘zlar

Аспаргин, белки, глютамин, микро-макроэлементы, белкифлавоноиды, витамины, аминокислоты, Aspargin, proteins, glutamine, micro-macronutrients, proteinsflavonoids, vitamins, amino acids, Aspargin, proteinlar, glutamin, mikro-makroelementlar, oqsillar, flavanoidlar, vitaminlar, aminokislotalar

Ilmiy soha

Kimyo

Iqtibos keltirish

APAAskarov, Ibragim R., Isakov, Khayatulla, Turakhonov, Shokhrukh O., & Altibaev, Doston I. (2022). DETERMINATION OF THE AMOUNT OF AMINO ACIDS IN POMEGRANATE SEEDS. Товарлар кимёси ва халқ табобати, 1(2), 168-176. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.30
GOST (OAK)Askarov, Ibragim R. va b. DETERMINATION OF THE AMOUNT OF AMINO ACIDS IN POMEGRANATE SEEDS // Товарлар кимёси ва халқ табобати. – 2022. – T. 1, № 2. – P. 168-176. – DOI: 10.55475/jcgtm/vol1.iss2.2022.30.
MLAAskarov, Ibragim R., Isakov, Khayatulla, Turakhonov, Shokhrukh O., and Altibaev, Doston I. “DETERMINATION OF THE AMOUNT OF AMINO ACIDS IN POMEGRANATE SEEDS.” Товарлар кимёси ва халқ табобати, 1(2), 168-176, 2022. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.30
ChicagoAskarov, Ibragim R., Isakov, Khayatulla, Turakhonov, Shokhrukh O., and Altibaev, Doston I. “DETERMINATION OF THE AMOUNT OF AMINO ACIDS IN POMEGRANATE SEEDS.” Товарлар кимёси ва халқ табобати, 1(2), 168-176 (2022). https://doi.org/10.55475/jcgtm/vol1.iss2.2022.30
HarvardAskarov, Ibragim R., Isakov, Khayatulla, Turakhonov, Shokhrukh O., and Altibaev, Doston I (2022) ‘DETERMINATION OF THE AMOUNT OF AMINO ACIDS IN POMEGRANATE SEEDS’, Товарлар кимёси ва халқ табобати, 1(2), 168-176. https://doi.org/10.55475/jcgtm/vol1.iss2.2022.30
BibTeX
@article{askarovibragimr2022,
  title = {DETERMINATION OF THE AMOUNT OF AMINO ACIDS IN POMEGRANATE SEEDS},
  author = {Askarov, Ibragim R. and Isakov, Khayatulla and Turakhonov, Shokhrukh O. and Altibaev, Doston I.},
  journal = {Товарлар кимёси ва халқ табобати},
  year = {2022},
  volume = {1},
  number = {2},
  pages = {168-176},
  doi = {10.55475/jcgtm/vol1.iss2.2022.30},
  url = {https://doi.org/10.55475/jcgtm/vol1.iss2.2022.30}
}

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