The article studied the cultivation of grain crops in our country, the chemical composition of their waste, that is, corn bran. Due to its rich fiber and macronutrient chemistry, it has been emphasized that it is not enough to use it only for agricultural purposes.
| Mualliflar | Khamdamova, Madina, Askarov, Ibragim R. |
|---|---|
| Jurnal | Товарлар кимёси ва халқ табобати |
| Nashriyot | Табобат академияси |
| ISSN | 2181-2977 |
| Nashr sanasi | 2022-04-02 |
| Jild | 1 |
| Son | 1 |
| Betlar | 180-194 |
| Til | Ingliz |
| Ilmiy soha | Kimyo |
| DOI | 10.55475/jcgtm/vol1.iss1.2022.11 |
| Indeksga qo‘shilgan | 2026-08-26 |
DOI: 10.55475/jcgtm/vol1.iss1.2022.11 · Maqolaning asl sahifasi
Сельское хозяйство, кукуруза, химический состав, кукурузная мука, кукурузные отруби, силос, белок, жиры, витамины, клетчатка, Agriculture, corn, chemical composition, corn flour, corn bran, silage, protein, fats, vitamins, fiber, Qishloq xo‘jaligi, makkajo‘xori, kimyoviy tarkibi, makkajo‘xori uni, makkkajo‘xori kepagi, silos, oqsil, yoglar, vitaminlar, kletchatka
| APA | Khamdamova, Madina, & Askarov, Ibragim R. (2022). CHEMICAL COMPOSITION AND USEFUL PROPERTIES OF CORN BRAN. Товарлар кимёси ва халқ табобати, 1(1), 180-194. https://doi.org/10.55475/jcgtm/vol1.iss1.2022.11 |
|---|---|
| GOST (OAK) | Khamdamova, Madina, Askarov, Ibragim R. CHEMICAL COMPOSITION AND USEFUL PROPERTIES OF CORN BRAN // Товарлар кимёси ва халқ табобати. – 2022. – T. 1, № 1. – P. 180-194. – DOI: 10.55475/jcgtm/vol1.iss1.2022.11. |
| MLA | Khamdamova, Madina, and Askarov, Ibragim R. “CHEMICAL COMPOSITION AND USEFUL PROPERTIES OF CORN BRAN.” Товарлар кимёси ва халқ табобати, 1(1), 180-194, 2022. https://doi.org/10.55475/jcgtm/vol1.iss1.2022.11 |
| Chicago | Khamdamova, Madina, and Askarov, Ibragim R. “CHEMICAL COMPOSITION AND USEFUL PROPERTIES OF CORN BRAN.” Товарлар кимёси ва халқ табобати, 1(1), 180-194 (2022). https://doi.org/10.55475/jcgtm/vol1.iss1.2022.11 |
| Harvard | Khamdamova, Madina, and Askarov, Ibragim R (2022) ‘CHEMICAL COMPOSITION AND USEFUL PROPERTIES OF CORN BRAN’, Товарлар кимёси ва халқ табобати, 1(1), 180-194. https://doi.org/10.55475/jcgtm/vol1.iss1.2022.11 |
| BibTeX | @article{khamdamovamadina2022,
title = {CHEMICAL COMPOSITION AND USEFUL PROPERTIES OF CORN BRAN},
author = {Khamdamova, Madina and Askarov, Ibragim R.},
journal = {Товарлар кимёси ва халқ табобати},
year = {2022},
volume = {1},
number = {1},
pages = {180-194},
doi = {10.55475/jcgtm/vol1.iss1.2022.11},
url = {https://doi.org/10.55475/jcgtm/vol1.iss1.2022.11}
} |
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