This study investigates the presence and quantitative content of thymoquinone in the press cake remaining after cold-pressed oil extraction from Nigella sativa L. seeds. The relevance of the research stems from the growing demand for resource-efficient and zero-waste technologies in the modern pharmaceutical industry, where plant-based raw materials play a crucial role. Quantitative analysis performed using HPLC demonstrated that the average thymoquinone content in the press cake is 0.569 mg/g. Moreover, efficient utilization of this by-product contributes to rational use of raw materials and supports the development of pharmaceutical substances, functional products, and feed additives within sustainable, waste-free processing technologies.
| Mualliflar | V. N. Abdullabekova, Ubaydulla Aliyev, Abduboriy Khojimurodov |
|---|---|
| Jurnal | Фармация ва фармакология |
| Nashr sanasi | 2026-01-15 |
| Jild | 4 |
| Son | 14 |
| Betlar | 9-14 |
| DOI | 10.66657/phcc/vol4_iss6-14/art1 |
DOI: 10.66657/phcc/vol4_iss6-14/art1 · Maqolaning asl sahifasi
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