IMPORTANCE AND ANTIOXIDANT PROPERTIES OF FOOD ADDITIVES DERIVED FROM ALOE PLANT IN THE TREATMENT OF SKIN DISEASES

Askarov, Ibragim R., Khojimatov, Makhsadbek M., Muydinov, Muslimbek M.

Товарлар кимёси ва халқ табобати · 2022-yil

Annotatsiya

This article provides information on the chemical composition of aloe plant, skin diseases, synthetic drugs used for skin diseases,and the antioxidant property of a food additive derived from aloe plant. In addition, methods for treating skin diseases with the help of natural food supplements in traditional medicine are given.

Maqola ma’lumotlari
MualliflarAskarov, Ibragim R., Khojimatov, Makhsadbek M., Muydinov, Muslimbek M.
JurnalТоварлар кимёси ва халқ табобати
Nashr sanasi2022-11-15
Jild1
Son5
Betlar252-262
TilO‘zbek
DOI10.55475/jcgtm/vol1.iss5.2022.121

Kalit so‘zlar

сок алоэ, кожа, витамины, антиоксиданты, флуканазол, алоин, aloe juice, skin, vitamins, antioxidant, fluconazole, aloin, aloe sharbati, teri, vitaminlar, antioksidant, flukanazol, aloin

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