As a result of the breeding work, a new watermelon variety named Diydor was developed. The Diydor variety is mid-season, and its fruits ripen in 83 days. The fruit is spherical, with a smooth surface, light green color, and wide darkgreen stripes. The average fruit weight is 6.2 kg. The flesh is pink, and the average soluble dry matter content is 11.5%. The yield is 36.9 t/ha.
| Mualliflar | Xoliqov, Ravshanbek, Xakimov, Rafiqjon |
|---|---|
| Jurnal | Agro ILM |
| Nashr sanasi | 2026-05-05 |
| Jild | 123 |
| Son | 1 |
| Betlar | 36-38 |
| Til | O‘zbek |
watermelon, breeding, variety, selection, yield, sugar content, seeds, арбуз, селекция, сорт, отбор, урожайность, содержание сахара, семена, tarvuz, seleksiya, nav, tanlash, xosildorlik, kand miqdori urug‘
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