Ways of improving product quality in competitive enterprises

Saidov Mashʼal Samadovich, Soliyev Rahmatjon

Marketing · 2025-yil

Annotatsiya

This paper discusses the main directions for improving product quality in manufacturing enterprises and its impact on competitiveness. The role of quality control and management systems in modern production, the importance of 57 implementing innovative technologies, and improving the qualifications of employees to ensure that products meet consumer demands are analyzed. Additionally, the ways of forming a healthy competitive environment, applying free market principles, and achiev ing economic growth through effective competition among enterprises are explored. It is justified that the synergy of product quality and a competitive environment in the production sector contributes to the sustainable development of enterprises and enhan ces their opportunities for entering international markets.

Maqola ma’lumotlari
MualliflarSaidov Mashʼal Samadovich, Soliyev Rahmatjon
JurnalMarketing
NashriyotТошкент давлат иқтисодиёт университети
ISSN3060-4621
Nashr sanasi2025-04-30
Son4
TilIngliz
Ilmiy sohaIqtisodiyot
DOI10.67668/mj/2025iss4/128
Indeksga qo‘shilgan2026-10-18

DOI: 10.67668/mj/2025iss4/128 · Maqolaning asl sahifasi

Kalit so‘zlar

product quality, quality control, competitive environment, manufacturing enterprise, innovation, quality management, competitiveness, market economy, technological modernization, employee qualifications, healthy competition, enterprise development, качество продукции, контроль качества, конкурентная среда, производственное предприятие, инновации, управление качеством, конкурентоспособность, рыночная экономика, технологическая модернизация, квалификация персонала, здоровая конкуренция, развитие предп риятия, mahsulot sifati, sifat nazorati, raqobat muhiti, ishlab chiqarish, innovatsiya, sifat menejmenti, raqobatbardoshlik, bozor iqtisodiyoti, texnologik modernizatsiya, xodimlar malakasi, sogʻlom raqobat, korxona rivoji

Ilmiy soha

Iqtisodiyot

Iqtibos keltirish

APASaidov Mashʼal Samadovich, & Soliyev Rahmatjon (2025). WAYS OF IMPROVING PRODUCT QUALITY IN COMPETITIVE ENTERPRISES. Marketing, (4). https://doi.org/10.67668/mj/2025iss4/128
GOST (OAK)Saidov Mashʼal Samadovich, Soliyev Rahmatjon WAYS OF IMPROVING PRODUCT QUALITY IN COMPETITIVE ENTERPRISES // Marketing. – 2025. – № 4. – DOI: 10.67668/mj/2025iss4/128.
MLASaidov Mashʼal Samadovich, and Soliyev Rahmatjon. “WAYS OF IMPROVING PRODUCT QUALITY IN COMPETITIVE ENTERPRISES.” Marketing, (4), 2025. https://doi.org/10.67668/mj/2025iss4/128
ChicagoSaidov Mashʼal Samadovich, and Soliyev Rahmatjon. “WAYS OF IMPROVING PRODUCT QUALITY IN COMPETITIVE ENTERPRISES.” Marketing, (4) (2025). https://doi.org/10.67668/mj/2025iss4/128
HarvardSaidov Mashʼal Samadovich, and Soliyev Rahmatjon (2025) ‘WAYS OF IMPROVING PRODUCT QUALITY IN COMPETITIVE ENTERPRISES’, Marketing, (4). https://doi.org/10.67668/mj/2025iss4/128
BibTeX
@article{saidovmashalsamadovich2025,
  title = {WAYS OF IMPROVING PRODUCT QUALITY IN COMPETITIVE ENTERPRISES},
  author = {Saidov Mashʼal Samadovich and Soliyev Rahmatjon},
  journal = {Marketing},
  year = {2025},
  number = {4},
  doi = {10.67668/mj/2025iss4/128},
  url = {https://doi.org/10.67668/mj/2025iss4/128}
}

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