Developing the marketing activities of confectionery enterprises

Tuychieva Vasila Fakhriddin qizi

Innovation science and technologiy · 2025-yil

Annotatsiya

This study aims to analyze the marketing performance of confectionery enterprises by applying regression,correlation, and descriptive statistical analysis. Additionally, it seeks to develop a systematic evaluation method foridentifying key drivers of market success. Using a mixed-method approach that incorporates domain-specifc knowledge,this study constructs an integrated marketing framework, which is categorized into multiple levels of effectiveness.During the analysis, a set of critical variables including consumer preferences, sales data, and promotional impactswas selected to assess their influence on the sustainability of business practices. The proposed research also aims toenhance methodologies and support in-depth investigations by leveraging analytical models to identify, evaluate, andsummarize the challenges and opportunities associated with various marketing factors, particularly in the context ofinnovative strategies.This research will make a signifcant contribution by addressing the ongoing needs and expectations of the marketpopulation in the application of marketing tools across different business domains. It will also tackle technical modelinglimitations, regional variations, and other context-specifc constraints. Furthermore, the study bridges the gap betweenmarketing innovation and target audiences by exploring effective engagement strategies. By focusing on this critical feld,the research provides a solid foundation for strategically planning and overcoming communication barriers in marketingefforts across diverse consumer segments.

Maqola ma’lumotlari
MualliflarTuychieva Vasila Fakhriddin qizi
JurnalInnovation science and technologiy
NashriyotТошкент давлат иқтисодиёт университети
Nashr sanasi2025-03-01
Jild1
Son2
Betlar59-64
TilIngliz
Ilmiy sohaIqtisodiyot
DOI10.5281/zenodo.17417847
Indeksga qo‘shilgan2026-08-26

Kalit so‘zlar

Innovative Marketing Frameworks, Confectionery Enterprises, Digital Marketing Adoption, Barriers to Market Success, Consumer-Centric Approaches, Technological and Organizational Constraints.

Ilmiy soha

Iqtibos keltirish

APATuychieva Vasila Fakhriddin qizi (2025). DEVELOPING THE MARKETING ACTIVITIES OF CONFECTIONERY ENTERPRISES. Innovation science and technologiy, 1(2), 59-64. https://doi.org/10.5281/zenodo.17417847
GOST (OAK)Tuychieva Vasila Fakhriddin qizi DEVELOPING THE MARKETING ACTIVITIES OF CONFECTIONERY ENTERPRISES // Innovation science and technologiy. – 2025. – T. 1, № 2. – P. 59-64. – DOI: 10.5281/zenodo.17417847.
MLATuychieva Vasila Fakhriddin qizi. “DEVELOPING THE MARKETING ACTIVITIES OF CONFECTIONERY ENTERPRISES.” Innovation science and technologiy, 1(2), 59-64, 2025. https://doi.org/10.5281/zenodo.17417847
ChicagoTuychieva Vasila Fakhriddin qizi. “DEVELOPING THE MARKETING ACTIVITIES OF CONFECTIONERY ENTERPRISES.” Innovation science and technologiy, 1(2), 59-64 (2025). https://doi.org/10.5281/zenodo.17417847
HarvardTuychieva Vasila Fakhriddin qizi (2025) ‘DEVELOPING THE MARKETING ACTIVITIES OF CONFECTIONERY ENTERPRISES’, Innovation science and technologiy, 1(2), 59-64. https://doi.org/10.5281/zenodo.17417847
BibTeX
@article{tuychievavasilafakhriddinqizi2025,
  title = {DEVELOPING THE MARKETING ACTIVITIES OF CONFECTIONERY ENTERPRISES},
  author = {Tuychieva Vasila Fakhriddin qizi},
  journal = {Innovation science and technologiy},
  year = {2025},
  volume = {1},
  number = {2},
  pages = {59-64},
  doi = {10.5281/zenodo.17417847},
  url = {https://doi.org/10.5281/zenodo.17417847}
}

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