Titanium dioxide (TiO2) is used as a dietary supplement (E171) and can be found in sauces, icings and chewing gums, as well as personal care products such as toothpaste and pharmaceutical tablets. The identified toxic effects of TiO2 NPs indicate a potential risk to human health.
| Mualliflar | KHASANOVA Dilnoza Akhrorovna, AZIMOVA Zilola Sobirovna |
|---|---|
| Jurnal | Journal of Biomedicine and Practice – Biomeditsina va amaliyot jurnali |
| Nashr sanasi | 2024-12-25 |
| Jild | 9 |
| Son | 5 |
| Til | Rus |
E-171; Е-173, пищевая добавка, безопасность пищевых продуктов, наноматериал, пероральное воздействие, диоксид титана, токсичность, E-171; E-173, food additive, food safety, nanomaterial, oral exposure, titanium dioxide, toxicity, Е-171; Е-173, озиқ-овқат қўшимчаси, озиқ-овқат хавфсизлиги, наноматериал, оғиз орқали таьсир қилиш, титан диоксиди, токсиклик
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