This article analyzes the correlation between agronomically important traits in field pea (Pisum arvense) accessions. The results revealed a strong positive correlation (r = 0.96) between grain yield and 1000-kernel weight. Conversely, a negative correlation (r = -0.64) was found between grain protein content and moisture content. Furthermore, negative correlations were observed between yield and grain shattering (r = -0.53), as well as between yield and grain protein content (r = -0.49).”
| Mualliflar | Sayidova, Lola |
|---|---|
| Jurnal | Agro ILM |
| Nashr sanasi | 2026-07-28 |
| Jild | 126 |
| Son | 5 |
| Betlar | 29-30 |
| Til | O‘zbek |
рrotein, moisture, field pea, yield, productivity, percentage, evaluation, grain, pod, variety, research, fodder, белок, влажность, полевой кормовой горох (пелюшка), урожайность, продуктивность, про- цент, оценка, зерно, боб, сорт, исследование, оqsil, namlik, dala ko‘k no‘xati, hosildorlik, mahsuldorlik, korrelyatsiya, don, dukkak, nav, tadqiqot, oziqabop
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