This article analyzes, based on scientific literature, the significance of rhubarb (Rheum palmatum L.) as a vegetable crop, its nutritional value, and its beneficial effects on human health. It has been established that biologically active compounds present in rhubarb, including flavonoids, phenolic compounds, and anthraquinones, exhibit antioxidant and anti-inflammatory properties and contribute to the regulation of metabolic processes in the body. The results of the study indicate the potential of incorporating rhubarb into a healthy diet, as well as its wide application in the food and pharmaceutical industries.
| Mualliflar | Jo‘raev , Shavkatjon |
|---|---|
| Jurnal | Agro ILM |
| Nashr sanasi | 2026-05-09 |
| Jild | 123 |
| Son | 1 |
| Betlar | 104-105 |
| Til | O‘zbek |
rhubarb, Rheum palmatum, vegetable crop, bioactive compounds, antioxidant, functional food, healthy nutrition, ревень, Rheum palmatum, овощная культура, биологически активные вещества, антиоксидант, функциональное питание, здоровое питание, Rovach, Rheum palmatum, sabzavot, biofaol moddalar, antioksidant, funksional oziq-ovqat, sog‘lom ovqatlanish
Flammulina filiformis (or Enokitake, called «enoki» in Uzbekistan) is a type of mushroom that is easy to grow and has many beneficial properties. These mushrooms contain a large amount of vitamins, minerals, and other…
This article presents a comprehensive literature-based review of the biological characteristics and agronomic practices of Romanesco broccoli (Brassica oleracea L. var. botrytis). The review explores the morphological…
When working with plant gene pools, the quality of reproducible seeds for long-term storage is crucial. Studies of the «Dar Tashkenta» sweet pepper variety revealed differences. Large fruits weighing 110-140 g produce…
This article examines a collection of varieties and accessions to expand the potential for еar-round cultivation of asparagus beans in our republic and identify varieties suitable for cultivation at different times of…
Ushbu maqolada noan’anaviy sabzavot ekinlarini sho‘r tuproqlarga joriy etishning agronomik, ekologik va iqtisodiy ahamiyati o‘rganiladi. Tuproq sho‘rligi butun dunyo bo‘ylab sug‘oriladigan yerlarning taxminan 20-30% ga…
This article presents data on the germination of Physalis seeds of the “Zolotaya rossip” variety in greenhouse conditions. A comparison of seed germination at different sowing times established that the early spring…
This article presents data on seed production for the L/A-2025 radish variety. Based on these data, it was established that sowing time for the new, highly promising L/A-2025 radish variety significantly influences the…
This article presents the results of studying the influence of female plant age and seed fractions on the germination of asparagus (Asparagus officinalis L.) samples 003-C and 006-C. It has been established that the age…
This article examines the issues of improving the technology of growing asparagus (Asparagus officinalis L.) seedlings in the soil and climatic conditions of the Samarkand region. The research results showed that when…
This article presents the results of studying biometric indicators, seed yield, and their quality characteristics in asparagus samples. During the research, the length of the shoot, the thickness of the shoot, the…