The article proposes strategic management and institutional approaches aimed at ensuring the sustainable development of the food products market in Uzbekistan. It highlights the role of regional disparities, resource utilization efficiency, public -private sector cooperation, and institutional mechanisms. As a result of the study, strategic approaches to achieving stability in the food market are presented. Additionally, a comparative analysis of the food security situation in the Republic of Uzbekistan and several other countries is conducted based on the Global Hunger Index (GHI).
| Mualliflar | Tuychieva Begoyim Voxidjon qizi |
|---|---|
| Jurnal | Marketing |
| Nashr sanasi | 2025-12-25 |
| Son | 12 |
| Til | O‘zbek |
| DOI | 10.67668/mj/2025iss12/243 |
DOI: 10.67668/mj/2025iss12/243 · Maqolaning asl sahifasi
food system, sustainable development, territorial management, strategic planning, institutional approach, food security, Global Hunger Index (GHI) № 1 392, продовольственная система, устойчивое развитие, территориальное управление, стратегическое планирование, институциональный подход, продовольственная безопасность, Глобальный индекс голода (GHI), oziq-ovqat tizimi, barqaror rivojlanish, hududiy boshqaruv, strategik rejalashtirish, institutsional yondashuv, oziq -ovqat xavfsizligi, GHI (Global Hunger Index ) indeksi . Annotatsiya В статье предложены стратегическое управление и институциональные подходы, направленные на обеспечение устойчивого развития рынка продовольственных товаров в Узбекистане. Раскрыта роль региональных диспропорций, эффективности использования ресурсов, сотруд ничества государственного и частного секторов, а также институциональных механизмов. В результате исследования представлены стратегические подходы к обеспечению стабильности продовольственного рынка. Кроме того, проведён сравнительный анализ состояния прод овольственной безопасности Республики Узбекистан и ряда других стран на основе индекса глобального голода (GHI). Ключевые слова: продовольственная система, устойчивое развитие, территориальное управление, стратегическое планирование, институциональный подход, продовольственная безопасность, Глобальный индекс голода (GHI)
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