In this article, a complete analysis of grape leaves reveals their unique composition,and the presence of tartaric, citric, succinic and oxalic acids in grape leaves is determined by reversephase high-performance liquid chromatography (HPLC). The composition and amount of organicmatter in grape leaves have been studied using tartaric acid, citric acid, succinic acid and oxalic acidas an example; their amount in selected varieties of Russia ranges from 0.93-2.35 m-equiv g/100 g,and in Uzbekistan fluctuate between 0.5-5.56 m-eq g/100 g
| Mualliflar | Atakulova, Dilfuza |
|---|---|
| Jurnal | Инновацион технологиялар |
| Nashriyot | Қарши муҳандислик-иқтисодиёт институти |
| ISSN | 2181-4732, 2181-4015 |
| Nashr sanasi | 2024-04-13 |
| Jild | 52 |
| Son | 04 |
| Til | Ingliz |
| Ilmiy soha | Texnika |
| Indeksga qo‘shilgan | 2026-08-26 |
wine acid, lemon acid, amber acid, oxalate acid, by reverse-phase highperformance liquid chromatography (HPLC), vino kislotasi, limon kislotasi, qahrabo kislotasi, oksalat kislotasi teskari fazali yuqori samarali suyuqlik xromatografiyasi (HPLC), винная кислота, лимонная кислота, янтарная кислота, оксалатная щавелевая, фолиевая кислота, методом обращенно-фазовой высокоэффективной жидкостной хроматографии (ВЭЖХ)
| APA | Atakulova, Dilfuza (2024). METHODS FOR RESEARCH TECHNOLOGY FOR PRODUCTION OF CANNED SECOND COURSES FROM RAW MATERIALS OF GRAPE LEAVES. Инновацион технологиялар, 52(04). https://ojs.qmii.uz/index.php/it/article/view/707 |
|---|---|
| GOST (OAK) | Atakulova, Dilfuza METHODS FOR RESEARCH TECHNOLOGY FOR PRODUCTION OF CANNED SECOND COURSES FROM RAW MATERIALS OF GRAPE LEAVES // Инновацион технологиялар. – 2024. – T. 52, № 04. |
| MLA | Atakulova, Dilfuza. “METHODS FOR RESEARCH TECHNOLOGY FOR PRODUCTION OF CANNED SECOND COURSES FROM RAW MATERIALS OF GRAPE LEAVES.” Инновацион технологиялар, 52(04), 2024. https://ojs.qmii.uz/index.php/it/article/view/707 |
| Chicago | Atakulova, Dilfuza. “METHODS FOR RESEARCH TECHNOLOGY FOR PRODUCTION OF CANNED SECOND COURSES FROM RAW MATERIALS OF GRAPE LEAVES.” Инновацион технологиялар, 52(04) (2024). https://ojs.qmii.uz/index.php/it/article/view/707 |
| Harvard | Atakulova, Dilfuza (2024) ‘METHODS FOR RESEARCH TECHNOLOGY FOR PRODUCTION OF CANNED SECOND COURSES FROM RAW MATERIALS OF GRAPE LEAVES’, Инновацион технологиялар, 52(04). https://ojs.qmii.uz/index.php/it/article/view/707 |
| BibTeX | @article{atakulovadilfuza2024,
title = {METHODS FOR RESEARCH TECHNOLOGY FOR PRODUCTION OF CANNED SECOND COURSES FROM RAW MATERIALS OF GRAPE LEAVES},
author = {Atakulova, Dilfuza},
journal = {Инновацион технологиялар},
year = {2024},
volume = {52},
number = {04},
url = {https://ojs.qmii.uz/index.php/it/article/view/707}
} |
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