In this article, the chemical composition and biological properties of Juglans regia leaves were thoroughly studied based on scientific sources. As a result of the analysis, it was established that walnut leaves contain many biologically active compounds. In particular, flavonoids and other phenolic compounds have strong antioxidant properties and play an important role in protecting the body from free radicals.
| Mualliflar | Askarov, Ibragim R., Rustamov, Sanjarbek A., Abdulbokieva, Namuna Kh. |
|---|---|
| Jurnal | Товарлар кимёси ва халқ табобати |
| Nashr sanasi | 2026-03-21 |
| Jild | 5 |
| Son | 1 |
| Betlar | 328-338 |
| Til | O‘zbek |
| DOI | 10.55475/jcgtm/vol5.iss1.2026.600 |
DOI: 10.55475/jcgtm/vol5.iss1.2026.600 · Maqolaning asl sahifasi
walnut leaf, fungi, flavonoids, phenolic compounds, antioxidants, листья грецкого ореха, юглон, флавоноиды, фенольные соединения, антиоксиданты, yong‘oq bargi, yuglon, flavonoidlar, fenol birikmalar, antioksidantlar
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