POMIDOR (SOLANUM LYCOPERSICUM L.) ILDIZIDAN AJRATILGAN ZAMBURUG‘LARNING PATOGENLIGINI BAHOLASH

Satimova, Shahlo

Agro ILM · 2026-yil

Annotatsiya

Tomato (Solanum lycopersicum L.) is one of the most widely cultivated vegetable crops, and its productivity is significantly affected by soil-borne diseases. In this study, fungi were isolated from infected tomato roots and their pathogenicity was evaluated. Root samples were processed using standard microbiological techniques and cultured on potato dextrose agar (PDA). A total of eight fungal isolates were obtained. Pathogenicity tests were conducted on healthy tomato seedlings under controlled conditions. The results showed that only one isolate exhibited strong pathogenicity, causing typical disease symptoms. These findings indicate the coexistence of pathogenic and non-pathogenic microorganisms in the tomato rhizosphere and emphasize the importance of pathogenicity assays in identifying disease-causing agents.

Maqola ma’lumotlari
MualliflarSatimova, Shahlo
JurnalAgro ILM
Nashr sanasi2026-05-15
Jild123
Son1
Betlar311-312
TilO‘zbek

Kalit so‘zlar

tomato, fungi, pathogenicity, isolation, rhizosphere, томат, грибы, патогенность, изоляция, ризосфера, pomidor, zamburug‘, patogenlik, izolyatsiya, rizosfera

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