Volume, ingredient composition and energy value of breast milk in healthy nursing mothers of the andizhan region of the republic of Uzbekistan

Nuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno, Нуритдинова , Гавхар, Солиева , Мавлуда, Инакова , Барно, Nuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno

Халқаро илмий педиатрия журнали · 2024-yil

Annotatsiya

The purpose of this work was to study the nutrient and energy supply of breast milk in healthy nursing mothers. Material and methods: We carefully studied the health status of nursing mothers. A contingent of healthy (without background and extragenital diseases) women (30 mothers) was selected using the method of random numbers (Merkov E.M., Polyakov A.S., 1973) from 259 examined nursing mothers in children's clinics of the Andree State Medical Institute. The quantitative (volume of daily and single lactations) and qualitative composition (macro- and microscopy) of mature breast milk was studied after collecting them in sterile containers. Results and discussion. In healthy women, GM contains a sufficient amount of food ingredients necessary for the normal development of children in the first year of life. However, among the healthy contingent of nursing mothers, there is a category of women (aged 30 years and older, with a history of parity of 3 or more births) who are deficient in basic food ingredients, mainly due to proteins, fats and, accordingly, energy. Conclusions. These data apparently require close attention of pediatricians in order to prevent dystrophy among children born to such groups of women.

Maqola ma’lumotlari
MualliflarNuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno, Нуритдинова , Гавхар, Солиева , Мавлуда, Инакова , Барно, Nuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno
JurnalХалқаро илмий педиатрия журнали
NashriyotАндижон давлат тиббиёт институти; In Science МЧЖ
ISSN2181-2926, 2181-2926
Nashr sanasi2024-06-30
Jild3
Son6
Betlar617-622
TilIngliz
Ilmiy sohaTibbiyot
DOI10.56121/2181-2926-2024-3-6-617-622
Indeksga qo‘shilgan2026-08-26

DOI: 10.56121/2181-2926-2024-3-6-617-622 · Maqolaning asl sahifasi

Kalit so‘zlar

материнское молоко, белки, жиры, углеводы, mother's milk, proteins, fats, carbohydrates, sut, ingredientlar, oqsil, yog‘lar, uglevodlar, континген, ayollar

Ilmiy soha

Tibbiyot

Iqtibos keltirish

APANuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno, Нуритдинова , Гавхар, Солиева , Мавлуда, Инакова , Барно, Nuritdinova , Gavhar, Salieva , Mavluda, & Inakova , Barno (2024). VOLUME, INGREDIENT COMPOSITION AND ENERGY VALUE OF BREAST MILK IN HEALTHY NURSING MOTHERS OF THE ANDIZHAN REGION OF THE REPUBLIC OF UZBEKISTAN. Халқаро илмий педиатрия журнали, 3(6), 617-622. https://doi.org/10.56121/2181-2926-2024-3-6-617-622
GOST (OAK)Nuritdinova , Gavhar va b. VOLUME, INGREDIENT COMPOSITION AND ENERGY VALUE OF BREAST MILK IN HEALTHY NURSING MOTHERS OF THE ANDIZHAN REGION OF THE REPUBLIC OF UZBEKISTAN // Халқаро илмий педиатрия журнали. – 2024. – T. 3, № 6. – P. 617-622. – DOI: 10.56121/2181-2926-2024-3-6-617-622.
MLANuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno, Нуритдинова , Гавхар, Солиева , Мавлуда, Инакова , Барно, Nuritdinova , Gavhar, Salieva , Mavluda, and Inakova , Barno. “VOLUME, INGREDIENT COMPOSITION AND ENERGY VALUE OF BREAST MILK IN HEALTHY NURSING MOTHERS OF THE ANDIZHAN REGION OF THE REPUBLIC OF UZBEKISTAN.” Халқаро илмий педиатрия журнали, 3(6), 617-622, 2024. https://doi.org/10.56121/2181-2926-2024-3-6-617-622
ChicagoNuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno, Нуритдинова , Гавхар, Солиева , Мавлуда, Инакова , Барно, Nuritdinova , Gavhar, Salieva , Mavluda, and Inakova , Barno. “VOLUME, INGREDIENT COMPOSITION AND ENERGY VALUE OF BREAST MILK IN HEALTHY NURSING MOTHERS OF THE ANDIZHAN REGION OF THE REPUBLIC OF UZBEKISTAN.” Халқаро илмий педиатрия журнали, 3(6), 617-622 (2024). https://doi.org/10.56121/2181-2926-2024-3-6-617-622
HarvardNuritdinova , Gavhar, Salieva , Mavluda, Inakova , Barno, Нуритдинова , Гавхар, Солиева , Мавлуда, Инакова , Барно, Nuritdinova , Gavhar, Salieva , Mavluda, and Inakova , Barno (2024) ‘VOLUME, INGREDIENT COMPOSITION AND ENERGY VALUE OF BREAST MILK IN HEALTHY NURSING MOTHERS OF THE ANDIZHAN REGION OF THE REPUBLIC OF UZBEKISTAN’, Халқаро илмий педиатрия журнали, 3(6), 617-622. https://doi.org/10.56121/2181-2926-2024-3-6-617-622
BibTeX
@article{nuritdinovagavhar2024,
  title = {VOLUME, INGREDIENT COMPOSITION AND ENERGY VALUE OF BREAST MILK IN HEALTHY NURSING MOTHERS OF THE ANDIZHAN REGION OF THE REPUBLIC OF UZBEKISTAN},
  author = {Nuritdinova , Gavhar and Salieva , Mavluda and Inakova , Barno and Нуритдинова , Гавхар and Солиева , Мавлуда and Инакова , Барно and Nuritdinova , Gavhar and Salieva , Mavluda and Inakova , Barno},
  journal = {Халқаро илмий педиатрия журнали},
  year = {2024},
  volume = {3},
  number = {6},
  pages = {617-622},
  doi = {10.56121/2181-2926-2024-3-6-617-622},
  url = {https://doi.org/10.56121/2181-2926-2024-3-6-617-622}
}

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