Chemical Composition and Anti-Inflammatory Properties of Essential Oils from Peperomia dindygulensis Leaves

Thang Quoc Le, Bảo Chi Nguyễn, Duc Viet Ho, Hung Quoc Vo, Thi Minh Hoang Duong, Anh Tuan Le, Ty Viet Pham

Химия природных соединений · 2026-yil

Maqola ma’lumotlari
MualliflarThang Quoc Le, Bảo Chi Nguyễn, Duc Viet Ho, Hung Quoc Vo, Thi Minh Hoang Duong, Anh Tuan Le, Ty Viet Pham
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi2026-01-01
Jild62
Son1
Betlar150-152
TilIngliz
Ilmiy sohaKimyo
DOI10.1007/s10600-026-04907-3
Indeksga qo‘shilgan2026-09-02

Ilmiy soha

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APAThang Quoc Le, Bảo Chi Nguyễn, Duc Viet Ho, Hung Quoc Vo, Thi Minh Hoang Duong, Anh Tuan Le, & Ty Viet Pham (2026). Chemical Composition and Anti-Inflammatory Properties of Essential Oils from Peperomia dindygulensis Leaves. Химия природных соединений, 62(1), 150-152. https://doi.org/10.1007/s10600-026-04907-3
GOST (OAK)Thang Quoc Le va b. Chemical Composition and Anti-Inflammatory Properties of Essential Oils from Peperomia dindygulensis Leaves // Химия природных соединений. – 2026. – T. 62, № 1. – P. 150-152. – DOI: 10.1007/s10600-026-04907-3.
MLAThang Quoc Le, Bảo Chi Nguyễn, Duc Viet Ho, Hung Quoc Vo, Thi Minh Hoang Duong, Anh Tuan Le, and Ty Viet Pham. “Chemical Composition and Anti-Inflammatory Properties of Essential Oils from Peperomia dindygulensis Leaves.” Химия природных соединений, 62(1), 150-152, 2026. https://doi.org/10.1007/s10600-026-04907-3
ChicagoThang Quoc Le, Bảo Chi Nguyễn, Duc Viet Ho, Hung Quoc Vo, Thi Minh Hoang Duong, Anh Tuan Le, and Ty Viet Pham. “Chemical Composition and Anti-Inflammatory Properties of Essential Oils from Peperomia dindygulensis Leaves.” Химия природных соединений, 62(1), 150-152 (2026). https://doi.org/10.1007/s10600-026-04907-3
HarvardThang Quoc Le, Bảo Chi Nguyễn, Duc Viet Ho, Hung Quoc Vo, Thi Minh Hoang Duong, Anh Tuan Le, and Ty Viet Pham (2026) ‘Chemical Composition and Anti-Inflammatory Properties of Essential Oils from Peperomia dindygulensis Leaves’, Химия природных соединений, 62(1), 150-152. https://doi.org/10.1007/s10600-026-04907-3
BibTeX
@article{thangquocle2026,
  title = {Chemical Composition and Anti-Inflammatory Properties of Essential Oils from Peperomia dindygulensis Leaves},
  author = {Thang Quoc Le and Bảo Chi Nguyễn and Duc Viet Ho and Hung Quoc Vo and Thi Minh Hoang Duong and Anh Tuan Le and Ty Viet Pham},
  journal = {Химия природных соединений},
  year = {2026},
  volume = {62},
  number = {1},
  pages = {150-152},
  doi = {10.1007/s10600-026-04907-3},
  url = {https://doi.org/10.1007/s10600-026-04907-3}
}

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