FLAVONOIDS ISOLATED FROM THE AERIAL PARTS OF CICER SONGARICUM

Umidakhon Vakhobkhon kizi, Mukimjonova, Ibrohimjon Rakhmonovich, Askarov, Obidjon Shaxabiddinovich, Abdulloyev

Қўқон ДПИ. Илмий хабарлар · 2026-yil

Annotatsiya

The flavonoid composition of the aerial parts of Cicer songaricum Stephan ex DC. was investigated. Five flavonoid compounds were isolated from the ethyl acetate and n-butanol fractions using column chromatography. Their chemical structures were elucidated based on UV, IR, ^1H NMR, and ^13C NMR spectral data. The isolated compounds were identified as kaempferol, quercetin, isorhamnetin, isorhamnetin-3-O-β-D-glucopyranoside, and isoquercitrin. The obtained results indicate that Cicer songaricum is an important natural source of biologically active flavonoids.

Maqola ma’lumotlari
MualliflarUmidakhon Vakhobkhon kizi, Mukimjonova, Ibrohimjon Rakhmonovich, Askarov, Obidjon Shaxabiddinovich, Abdulloyev
JurnalҚўқон ДПИ. Илмий хабарлар
Nashr sanasi2026-02-28
Jild8
Son2
Betlar623-633
TilIngliz
DOI10.70728/a.series.v08.i02.0085

Kalit so‘zlar

Cicer songaricum, flavonoids, kaempferol, quercetin, isorhamnetin, isoquercitrin, NMR spectroscopy

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