Economic and statistical analysis of food production processes in the Surkhandarya region industry

Khursanov Sherzod Ulaboyevich

«Инновацион иқтисодиёт» журнали · 2026-yil

Annotatsiya

the article presents an economic and statistical analysis of the volume of food industry products, non-food industry products, and the volume of consumer goods per capita in Surkhandao region. The basic and chain-like methods were used to analyze the dynamics of the volume of food products. The scientific research works of foreign scientists were also analyzed

Maqola ma’lumotlari
MualliflarKhursanov Sherzod Ulaboyevich
Jurnal«Инновацион иқтисодиёт» журнали
Nashr sanasi2026-07-03
Jild50
Son4
TilIngliz

Kalit so‘zlar

statistical analysis, producers, consumers, food safety, market, basis, chain, non-food industry, agriculture, products, competition, region, статистический анализ, производители, потребители, безопасность пищевых продуктов, рынок, базис, цепочка, непродовольственная промышленность, сельское хозяйство, продукция, конкуренция, регион, statistik tahlil, ishlab chiqaruvchilar, iste’molchilar, oziq-ovqat xavfsizligi, bozor, bazis, zanjirsimon, nooziq ovqat sanoati, qishloq xo‘jaligi, mahsulotlar, raqobat, mintaqa

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