The article presents the results of studying the characteristics of growth and development, formation of leaf surface area, aboveground biomass, root system, photosynthetic potential of crops, yield, adaptability coefficient, as well as the biochemical composition and quality of the harvest of various sweet pepper varieties and hybrids under irrigated typical sierozem soils of the Kashkadarya region.
| Mualliflar | Ostonaqulov, Toshtemir, Rasulov, Faxriddin, Islamov, Anvar |
|---|---|
| Jurnal | Agro ILM |
| Nashr sanasi | 2026-05-18 |
| Jild | 124 |
| Son | 3 |
| Betlar | 37-38 |
| Til | O‘zbek |
sweet pepper, varieties, hybrids, vegetative period, leaf surface area, photosynthetic potential of crops (PPC), yield, biochemical composition, перец сладкий, сорта, гибриды, вегетaционный период, площадь листовой поверхности, фотосинтетический потенциал посевов (ФПП), урожайность, биохимический состав, shirin qalampir, nav, duragay, o‘suv davri, barg sathi, paykal fotosintetik potensiali (PFP), hosildorlik, biokimyoviy tarkibi
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