FROM THE HISTORY OF THE CENTRAL ASIAN TEA ROAD

Mamatova M. B.

Тарихий тадқиқотлар · 2026-yil

Annotatsiya

This article analyzes the formation and development of the Tea Road in Central Asia based on archival sources and historical materials. It highlights that tea was initially transported from China via the Great Silk Road, and by the 18th–19th centuries, it had evolved into an independent trade route. The study also examines the development of tea trade in major cities of the region, some of which became centers of wholesale trade. Furthermore, the article discusses the import of various types of tea from China and India, as well as the role of the Russian Empire in regulating the tea trade through the involvement of Russian merchants.

Maqola ma’lumotlari
MualliflarMamatova M. B.
JurnalТарихий тадқиқотлар
Nashr sanasi2026-05-13
Jild4
Son2
Betlar61-66
TilO‘zbek

Kalit so‘zlar

Markaziy Osiyo, Choy yo’li, ko’k choy, qora choy, Xitoy, Hindiston, Buxoro, Qo’qon., Central Asia, Tea Route, green tea, black tea, China, India, Bukhara, Kokand, Центральная Азия, Чайный путь, зеленый чай, черный чай, Китай, Индия, Бухара, Коканд

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