KONSENTRATGA AYLANGAN OLMA XOM-ASHYOSIDAN SHARBAT ISHLAB CHIQARISH JARAYONINING TUZILMAVIY MODELI

Abdixalilov, O.U.

Ilim ha’m ja’miyet · 2023-yil

Annotatsiya

The article shows the analysis and experimental work at the fruit production enterprise "Darmon Farm" in Yakkabog District, Kashkadarya Region. One of the most effective methods for producing juice from fruit products is the pressing method. The pressing process in juice production is one of the main ways of obtaining fruit juice in technological industrial conditions, pressing is divided into periodic and continuous pressing. When receiving fruits, the quality of the harvest and the condition size of the fruits are determined juice treatment, temperature processing, filtering, filling, capping, sterilization, labeling, storage.

Maqola ma’lumotlari
MualliflarAbdixalilov, O.U.
JurnalIlim ha’m ja’miyet
Nashr sanasi2023-05-30
Son2-1
Betlar3-4
Tiluz_Latn

Kalit so‘zlar

sharbat mahsulotlari, ishlab chiqarish, sharbatni tindirish, haroratni o‘zgarishi, shisha, sterealizatsiya, ishlab chiqarish texnologiyasi, yorliqlash, tabiiy moddalar, kimyoviy reagentlar, fermentlar, sharbatni boyitish, uzluksiz, davriy, соковая продукция, производство, сцеживание сока, изменение температуры, разлив, стерилизация, технология производства, маркировка, натуральные вещества, химические реактивы, ферменты, обогащение сока, непрерывное, периодическое, juice products, production, juice straining, temperature change, bottling, sterilization, production technology, labeling, natural substances, chemical reagents, enzymes, juice enrichment, continuous, periodic

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