The integration of Uzbekistan's agriculture into global value chains necessitates a shift from raw material exports to high value-added products. This article analyzes the impact of international "Organic", "Halal", and "Carbon-neutral" certifications on the cost and export price of domestic agricultural products. The research demonstrates that "green" certification not only increases the value added (premium markup) by an average of 20-40%, but also opens access to highly profitable markets in the EU, GCC countries, and the Asia-Pacific region. The paper identifies institutional and financial barriers to certification, proposes public-private partnership mechanisms for building "green" brands, and develops strategic recommendations for agro-export development up to 2030.
| Mualliflar | Каримова, Мафтуна Нурдиновна, Karimova, Maftuna Nurdinovna, Karimova, Maftuna Nurdinovna |
|---|---|
| Jurnal | Agrobiznes, fan va texnologiyalar |
| Nashr sanasi | 2026-08-28 |
| Jild | 4 |
| Son | 8 |
| Til | O‘zbek |
green value added, organic certification, Halal standard, carbon neutrality, agro-export, premium pricing, sustainable development, agricultural brands, global value chains, зеленая добавленная стоимость, органическая сертификация, стандарт Халяль, углеродная нейтральность, агроэкспорт, премиальное ценообразование, устойчивое развитие, сельскохозяйственные бренды, глобальные цепочки создания стоимости, yashil qo'shilgan qiymat, organik sertifikatlash, Halol standarti, karbon-neytrallik, agroeksport, premium narx, barqaror rivojlanish, qishloq xo'jaligi brendlari, global qiymat zanjirlari
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