It is known that yeast is an important biological object of the community of microorganisms and is widely used in various industries. Various races of the species Saccharomyces cerevisiae are used in yeast production. The expansion of biological resources at the expense of other promising species of yeast Saccharomyces is an urgent problem.
| Mualliflar | Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, Oltiboyeva Baxtiniso Kudrat qizi, Набиева Фарангиз Садриддиновна, Аликувов Самариддин Сирожиддин угли, Олтибоева Бахтинисо Кудрат кизи, Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, Oltiboyeva Baxtiniso Kudrat qizi |
|---|---|
| Jurnal | Research Focus |
| Nashriyot | Ветеринария ИТИ ва “Илм-фан ва инновациялар академияси” МЧЖ |
| ISSN | 2181-3833 |
| Nashr sanasi | 2023-01-05 |
| Jild | 1 |
| Son | 4 |
| Betlar | 18-22 |
| Til | Ingliz |
| Ilmiy soha | Veterinariya |
| DOI | 10.66073/researchfocus.v1i4.2921 |
| Indeksga qo‘shilgan | 2026-09-12 |
DOI: 10.66073/researchfocus.v1i4.2921 · Maqolaning asl sahifasi
| APA | Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, Oltiboyeva Baxtiniso Kudrat qizi, Набиева Фарангиз Садриддиновна, Аликувов Самариддин Сирожиддин угли, Олтибоева Бахтинисо Кудрат кизи, Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, & Oltiboyeva Baxtiniso Kudrat qizi (2023). BIOLOGICAL PROPERTIES OF THE YEAST SACCHAROMYCES CEREVISIAE. Research Focus, 1(4), 18-22. https://doi.org/10.66073/researchfocus.v1i4.2921 |
|---|---|
| GOST (OAK) | Nabieva Farangiz Sadriddinovna va b. BIOLOGICAL PROPERTIES OF THE YEAST SACCHAROMYCES CEREVISIAE // Research Focus. – 2023. – T. 1, № 4. – P. 18-22. – DOI: 10.66073/researchfocus.v1i4.2921. |
| MLA | Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, Oltiboyeva Baxtiniso Kudrat qizi, Набиева Фарангиз Садриддиновна, Аликувов Самариддин Сирожиддин угли, Олтибоева Бахтинисо Кудрат кизи, Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, and Oltiboyeva Baxtiniso Kudrat qizi. “BIOLOGICAL PROPERTIES OF THE YEAST SACCHAROMYCES CEREVISIAE.” Research Focus, 1(4), 18-22, 2023. https://doi.org/10.66073/researchfocus.v1i4.2921 |
| Chicago | Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, Oltiboyeva Baxtiniso Kudrat qizi, Набиева Фарангиз Садриддиновна, Аликувов Самариддин Сирожиддин угли, Олтибоева Бахтинисо Кудрат кизи, Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, and Oltiboyeva Baxtiniso Kudrat qizi. “BIOLOGICAL PROPERTIES OF THE YEAST SACCHAROMYCES CEREVISIAE.” Research Focus, 1(4), 18-22 (2023). https://doi.org/10.66073/researchfocus.v1i4.2921 |
| Harvard | Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, Oltiboyeva Baxtiniso Kudrat qizi, Набиева Фарангиз Садриддиновна, Аликувов Самариддин Сирожиддин угли, Олтибоева Бахтинисо Кудрат кизи, Nabieva Farangiz Sadriddinovna, Alikuvov Samariddin Sirojiddin o‘g‘li, and Oltiboyeva Baxtiniso Kudrat qizi (2023) ‘BIOLOGICAL PROPERTIES OF THE YEAST SACCHAROMYCES CEREVISIAE’, Research Focus, 1(4), 18-22. https://doi.org/10.66073/researchfocus.v1i4.2921 |
| BibTeX | @article{nabievafarangizsadriddinovna2023,
title = {BIOLOGICAL PROPERTIES OF THE YEAST SACCHAROMYCES CEREVISIAE},
author = {Nabieva Farangiz Sadriddinovna and Alikuvov Samariddin Sirojiddin o‘g‘li and Oltiboyeva Baxtiniso Kudrat qizi and Набиева Фарангиз Садриддиновна and Аликувов Самариддин Сирожиддин угли and Олтибоева Бахтинисо Кудрат кизи and Nabieva Farangiz Sadriddinovna and Alikuvov Samariddin Sirojiddin o‘g‘li and Oltiboyeva Baxtiniso Kudrat qizi},
journal = {Research Focus},
year = {2023},
volume = {1},
number = {4},
pages = {18-22},
doi = {10.66073/researchfocus.v1i4.2921},
url = {https://doi.org/10.66073/researchfocus.v1i4.2921}
} |
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