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- Investigation of the aggregation capacity of gossypin in aqueous solutions
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- The fractionation of the polysaccharides of rice grain starch
I. M. Savich, Yu. V. Peruanskiĭ · Химия природных соединений · 1979-01-01
- The stability of the free radicals of humic and fulvic acids
V. V. Malyarenko · Химия природных соединений · 1993-11-01
- Features of the circular dichroism spectrum of protein fractions from opaque-2 maize
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