Cleavage of the carbohydrate-peptide bond in the polysaccharide-asparagine fragment of ovalbumin by enzymes from an extract ofArion subfuscus

E. D. Kaverzneva

Химия природных соединений · 1966-yil

DOI: 10.1007/bf00567545 · Maqolaning asl sahifasi

Iqtibos keltirish

@article{edkaverzneva1966,
  title = {Cleavage of the carbohydrate-peptide bond in the polysaccharide-asparagine fragment of ovalbumin by enzymes from an extract ofArion subfuscus},
  author = {E. D. Kaverzneva},
  journal = {Химия природных соединений},
  year = {1966},
  volume = {2},
  number = {2},
  pages = {102-104},
  doi = {10.1007/bf00567545},
  url = {https://doi.org/10.1007/bf00567545}
}

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