Anthocyanin glycosides of the fruits of the cultivated bog bilberry

V. V. Vereskovskii, D. K. Shapiro

Химия природных соединений · 1985-yil

Maqola ma’lumotlari
MualliflarV. V. Vereskovskii, D. K. Shapiro
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi1985-07-01
Jild21
Son4
Betlar537-538
TilIngliz
DOI10.1007/bf00579164
Indeksga qo‘shilgan2026-09-02

Iqtibos keltirish

APAV. V. Vereskovskii, & D. K. Shapiro (1985). Anthocyanin glycosides of the fruits of the cultivated bog bilberry. Химия природных соединений, 21(4), 537-538. https://doi.org/10.1007/bf00579164
GOST (OAK)V. V. Vereskovskii, D. K. Shapiro Anthocyanin glycosides of the fruits of the cultivated bog bilberry // Химия природных соединений. – 1985. – T. 21, № 4. – P. 537-538. – DOI: 10.1007/bf00579164.
MLAV. V. Vereskovskii, and D. K. Shapiro. “Anthocyanin glycosides of the fruits of the cultivated bog bilberry.” Химия природных соединений, 21(4), 537-538, 1985. https://doi.org/10.1007/bf00579164
ChicagoV. V. Vereskovskii, and D. K. Shapiro. “Anthocyanin glycosides of the fruits of the cultivated bog bilberry.” Химия природных соединений, 21(4), 537-538 (1985). https://doi.org/10.1007/bf00579164
HarvardV. V. Vereskovskii, and D. K. Shapiro (1985) ‘Anthocyanin glycosides of the fruits of the cultivated bog bilberry’, Химия природных соединений, 21(4), 537-538. https://doi.org/10.1007/bf00579164
BibTeX
@article{vvvereskovskii1985,
  title = {Anthocyanin glycosides of the fruits of the cultivated bog bilberry},
  author = {V. V. Vereskovskii and D. K. Shapiro},
  journal = {Химия природных соединений},
  year = {1985},
  volume = {21},
  number = {4},
  pages = {537-538},
  doi = {10.1007/bf00579164},
  url = {https://doi.org/10.1007/bf00579164}
}

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