Influence of the degree of ripeness of cotton seeds on their lipid composition

S. G. Yunusova, S. D. Gusakova

Химия природных соединений · 1982-yil

Maqola ma’lumotlari
MualliflarS. G. Yunusova, S. D. Gusakova
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi1982-01-01
Jild18
Son1
Betlar36-39
TilIngliz
DOI10.1007/bf00581592
Indeksga qo‘shilgan2026-09-02

Iqtibos keltirish

APAS. G. Yunusova, & S. D. Gusakova (1982). Influence of the degree of ripeness of cotton seeds on their lipid composition. Химия природных соединений, 18(1), 36-39. https://doi.org/10.1007/bf00581592
GOST (OAK)S. G. Yunusova, S. D. Gusakova Influence of the degree of ripeness of cotton seeds on their lipid composition // Химия природных соединений. – 1982. – T. 18, № 1. – P. 36-39. – DOI: 10.1007/bf00581592.
MLAS. G. Yunusova, and S. D. Gusakova. “Influence of the degree of ripeness of cotton seeds on their lipid composition.” Химия природных соединений, 18(1), 36-39, 1982. https://doi.org/10.1007/bf00581592
ChicagoS. G. Yunusova, and S. D. Gusakova. “Influence of the degree of ripeness of cotton seeds on their lipid composition.” Химия природных соединений, 18(1), 36-39 (1982). https://doi.org/10.1007/bf00581592
HarvardS. G. Yunusova, and S. D. Gusakova (1982) ‘Influence of the degree of ripeness of cotton seeds on their lipid composition’, Химия природных соединений, 18(1), 36-39. https://doi.org/10.1007/bf00581592
BibTeX
@article{sgyunusova1982,
  title = {Influence of the degree of ripeness of cotton seeds on their lipid composition},
  author = {S. G. Yunusova and S. D. Gusakova},
  journal = {Химия природных соединений},
  year = {1982},
  volume = {18},
  number = {1},
  pages = {36-39},
  doi = {10.1007/bf00581592},
  url = {https://doi.org/10.1007/bf00581592}
}

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