Comparative study of the amounts of pigments in mung bean and peanut plants inoculated with nodule-forming bacteria

Yu. B. Saimnazarov, D. Z. Pulatova, I. Yu. Bakhromov, Н. А. Проворов

Химия природных соединений · 1995-yil

Maqola ma’lumotlari
MualliflarYu. B. Saimnazarov, D. Z. Pulatova, I. Yu. Bakhromov, Н. А. Проворов
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi1995-03-01
Jild31
Son2
Betlar271-272
TilIngliz
Ilmiy sohaBiologiya
DOI10.1007/bf01170228
Indeksga qo‘shilgan2026-09-02

Ilmiy soha

Iqtibos keltirish

APAYu. B. Saimnazarov, D. Z. Pulatova, I. Yu. Bakhromov, & Н. А. Проворов (1995). Comparative study of the amounts of pigments in mung bean and peanut plants inoculated with nodule-forming bacteria. Химия природных соединений, 31(2), 271-272. https://doi.org/10.1007/bf01170228
GOST (OAK)Yu. B. Saimnazarov va b. Comparative study of the amounts of pigments in mung bean and peanut plants inoculated with nodule-forming bacteria // Химия природных соединений. – 1995. – T. 31, № 2. – P. 271-272. – DOI: 10.1007/bf01170228.
MLAYu. B. Saimnazarov, D. Z. Pulatova, I. Yu. Bakhromov, and Н. А. Проворов. “Comparative study of the amounts of pigments in mung bean and peanut plants inoculated with nodule-forming bacteria.” Химия природных соединений, 31(2), 271-272, 1995. https://doi.org/10.1007/bf01170228
ChicagoYu. B. Saimnazarov, D. Z. Pulatova, I. Yu. Bakhromov, and Н. А. Проворов. “Comparative study of the amounts of pigments in mung bean and peanut plants inoculated with nodule-forming bacteria.” Химия природных соединений, 31(2), 271-272 (1995). https://doi.org/10.1007/bf01170228
HarvardYu. B. Saimnazarov, D. Z. Pulatova, I. Yu. Bakhromov, and Н. А. Проворов (1995) ‘Comparative study of the amounts of pigments in mung bean and peanut plants inoculated with nodule-forming bacteria’, Химия природных соединений, 31(2), 271-272. https://doi.org/10.1007/bf01170228
BibTeX
@article{yubsaimnazarov1995,
  title = {Comparative study of the amounts of pigments in mung bean and peanut plants inoculated with nodule-forming bacteria},
  author = {Yu. B. Saimnazarov and D. Z. Pulatova and I. Yu. Bakhromov and Н. А. Проворов},
  journal = {Химия природных соединений},
  year = {1995},
  volume = {31},
  number = {2},
  pages = {271-272},
  doi = {10.1007/bf01170228},
  url = {https://doi.org/10.1007/bf01170228}
}

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