Triterpenoid Glycosides of Fatsia japonica. III. Isolation and Structure of Glycosides from Fruit Pericarp

E. A. Sobolev, V. I. Grishkovets, А. С. Шашков, N. V. Tolkacheva, V. Ya. Chirva

Химия природных соединений · 2000-yil

Maqola ma’lumotlari
MualliflarE. A. Sobolev, V. I. Grishkovets, А. С. Шашков, N. V. Tolkacheva, V. Ya. Chirva
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi2000-09-01
Jild36
Son5
Betlar538-539
TilIngliz
DOI10.1023/a:1002868330015
Indeksga qo‘shilgan2026-09-02

Iqtibos keltirish

APAE. A. Sobolev, V. I. Grishkovets, А. С. Шашков, N. V. Tolkacheva, & V. Ya. Chirva (2000). Triterpenoid Glycosides of Fatsia japonica. III. Isolation and Structure of Glycosides from Fruit Pericarp. Химия природных соединений, 36(5), 538-539. https://doi.org/10.1023/a:1002868330015
GOST (OAK)E. A. Sobolev va b. Triterpenoid Glycosides of Fatsia japonica. III. Isolation and Structure of Glycosides from Fruit Pericarp // Химия природных соединений. – 2000. – T. 36, № 5. – P. 538-539. – DOI: 10.1023/a:1002868330015.
MLAE. A. Sobolev, V. I. Grishkovets, А. С. Шашков, N. V. Tolkacheva, and V. Ya. Chirva. “Triterpenoid Glycosides of Fatsia japonica. III. Isolation and Structure of Glycosides from Fruit Pericarp.” Химия природных соединений, 36(5), 538-539, 2000. https://doi.org/10.1023/a:1002868330015
ChicagoE. A. Sobolev, V. I. Grishkovets, А. С. Шашков, N. V. Tolkacheva, and V. Ya. Chirva. “Triterpenoid Glycosides of Fatsia japonica. III. Isolation and Structure of Glycosides from Fruit Pericarp.” Химия природных соединений, 36(5), 538-539 (2000). https://doi.org/10.1023/a:1002868330015
HarvardE. A. Sobolev, V. I. Grishkovets, А. С. Шашков, N. V. Tolkacheva, and V. Ya. Chirva (2000) ‘Triterpenoid Glycosides of Fatsia japonica. III. Isolation and Structure of Glycosides from Fruit Pericarp’, Химия природных соединений, 36(5), 538-539. https://doi.org/10.1023/a:1002868330015
BibTeX
@article{easobolev2000,
  title = {Triterpenoid Glycosides of Fatsia japonica. III. Isolation and Structure of Glycosides from Fruit Pericarp},
  author = {E. A. Sobolev and V. I. Grishkovets and А. С. Шашков and N. V. Tolkacheva and V. Ya. Chirva},
  journal = {Химия природных соединений},
  year = {2000},
  volume = {36},
  number = {5},
  pages = {538-539},
  doi = {10.1023/a:1002868330015},
  url = {https://doi.org/10.1023/a:1002868330015}
}

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