Two New Diphenyl Ether Derivatives from the Fermentation Products of the Endophytic Fungus Phomopsis asparagi

Shanshan Hu, Meng-Jie Liang, Qi-Li Mi, Wei Chen, Jun Ling, Xing Chen, Jing Li, Guangyu Yang, Qiu‐Fen Hu, Wei‐Guang Wang, Ya-Dong Guo

Химия природных соединений · 2019-yil

Maqola ma’lumotlari
MualliflarShanshan Hu, Meng-Jie Liang, Qi-Li Mi, Wei Chen, Jun Ling, Xing Chen, Jing Li, Guangyu Yang, Qiu‐Fen Hu, Wei‐Guang Wang, Ya-Dong Guo
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi2019-09-01
Jild55
Son5
Betlar843-846
TilIngliz
Ilmiy sohaBiologiya
DOI10.1007/s10600-019-02828-y
Indeksga qo‘shilgan2026-09-02

Ilmiy soha

Iqtibos keltirish

APAShanshan Hu, Meng-Jie Liang, Qi-Li Mi, Wei Chen, Jun Ling, Xing Chen, Jing Li, Guangyu Yang, Qiu‐Fen Hu, Wei‐Guang Wang, & Ya-Dong Guo (2019). Two New Diphenyl Ether Derivatives from the Fermentation Products of the Endophytic Fungus Phomopsis asparagi. Химия природных соединений, 55(5), 843-846. https://doi.org/10.1007/s10600-019-02828-y
GOST (OAK)Shanshan Hu va b. Two New Diphenyl Ether Derivatives from the Fermentation Products of the Endophytic Fungus Phomopsis asparagi // Химия природных соединений. – 2019. – T. 55, № 5. – P. 843-846. – DOI: 10.1007/s10600-019-02828-y.
MLAShanshan Hu, Meng-Jie Liang, Qi-Li Mi, Wei Chen, Jun Ling, Xing Chen, Jing Li, Guangyu Yang, Qiu‐Fen Hu, Wei‐Guang Wang, and Ya-Dong Guo. “Two New Diphenyl Ether Derivatives from the Fermentation Products of the Endophytic Fungus Phomopsis asparagi.” Химия природных соединений, 55(5), 843-846, 2019. https://doi.org/10.1007/s10600-019-02828-y
ChicagoShanshan Hu, Meng-Jie Liang, Qi-Li Mi, Wei Chen, Jun Ling, Xing Chen, Jing Li, Guangyu Yang, Qiu‐Fen Hu, Wei‐Guang Wang, and Ya-Dong Guo. “Two New Diphenyl Ether Derivatives from the Fermentation Products of the Endophytic Fungus Phomopsis asparagi.” Химия природных соединений, 55(5), 843-846 (2019). https://doi.org/10.1007/s10600-019-02828-y
HarvardShanshan Hu, Meng-Jie Liang, Qi-Li Mi, Wei Chen, Jun Ling, Xing Chen, Jing Li, Guangyu Yang, Qiu‐Fen Hu, Wei‐Guang Wang, and Ya-Dong Guo (2019) ‘Two New Diphenyl Ether Derivatives from the Fermentation Products of the Endophytic Fungus Phomopsis asparagi’, Химия природных соединений, 55(5), 843-846. https://doi.org/10.1007/s10600-019-02828-y
BibTeX
@article{shanshanhu2019,
  title = {Two New Diphenyl Ether Derivatives from the Fermentation Products of the Endophytic Fungus Phomopsis asparagi},
  author = {Shanshan Hu and Meng-Jie Liang and Qi-Li Mi and Wei Chen and Jun Ling and Xing Chen and Jing Li and Guangyu Yang and Qiu‐Fen Hu and Wei‐Guang Wang and Ya-Dong Guo},
  journal = {Химия природных соединений},
  year = {2019},
  volume = {55},
  number = {5},
  pages = {843-846},
  doi = {10.1007/s10600-019-02828-y},
  url = {https://doi.org/10.1007/s10600-019-02828-y}
}

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