Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability

Javad Tavakoli, Mohammad Hossein Haddad Khodaparast, Mahmood Aminlari, Reza Esmaeilzadeh Kenari, Ali Sharif

Химия природных соединений · 2013-yil

Maqola ma’lumotlari
MualliflarJavad Tavakoli, Mohammad Hossein Haddad Khodaparast, Mahmood Aminlari, Reza Esmaeilzadeh Kenari, Ali Sharif
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi2013-11-01
Jild49
Son5
Betlar803-810
TilIngliz
Ilmiy sohaKimyo
DOI10.1007/s10600-013-0752-4
Indeksga qo‘shilgan2026-09-02

DOI: 10.1007/s10600-013-0752-4 · Maqolaning asl sahifasi

Ilmiy soha

Kimyo

Iqtibos keltirish

APAJavad Tavakoli, Mohammad Hossein Haddad Khodaparast, Mahmood Aminlari, Reza Esmaeilzadeh Kenari, & Ali Sharif (2013). Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability. Химия природных соединений, 49(5), 803-810. https://doi.org/10.1007/s10600-013-0752-4
GOST (OAK)Javad Tavakoli va b. Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability // Химия природных соединений. – 2013. – T. 49, № 5. – P. 803-810. – DOI: 10.1007/s10600-013-0752-4.
MLAJavad Tavakoli, Mohammad Hossein Haddad Khodaparast, Mahmood Aminlari, Reza Esmaeilzadeh Kenari, and Ali Sharif. “Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability.” Химия природных соединений, 49(5), 803-810, 2013. https://doi.org/10.1007/s10600-013-0752-4
ChicagoJavad Tavakoli, Mohammad Hossein Haddad Khodaparast, Mahmood Aminlari, Reza Esmaeilzadeh Kenari, and Ali Sharif. “Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability.” Химия природных соединений, 49(5), 803-810 (2013). https://doi.org/10.1007/s10600-013-0752-4
HarvardJavad Tavakoli, Mohammad Hossein Haddad Khodaparast, Mahmood Aminlari, Reza Esmaeilzadeh Kenari, and Ali Sharif (2013) ‘Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability’, Химия природных соединений, 49(5), 803-810. https://doi.org/10.1007/s10600-013-0752-4
BibTeX
@article{javadtavakoli2013,
  title = {Introducing Pistacia khinjuk (Kolkhoung) Fruit Hull Oil as a Vegetable Oil with Special Chemical Composition and Unique Oxidative Stability},
  author = {Javad Tavakoli and Mohammad Hossein Haddad Khodaparast and Mahmood Aminlari and Reza Esmaeilzadeh Kenari and Ali Sharif},
  journal = {Химия природных соединений},
  year = {2013},
  volume = {49},
  number = {5},
  pages = {803-810},
  doi = {10.1007/s10600-013-0752-4},
  url = {https://doi.org/10.1007/s10600-013-0752-4}
}

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