Proximate composition, mineral content, and fatty acids profile of two varieties of lentil seeds cultivated in Iran

Seyed Mohammad Taghi Gharibzahedi, Seyed Mohammad Mousavi, Seid Mahdi Jafari, Kobra Faraji

Химия природных соединений · 2012-yil

Maqola ma’lumotlari
MualliflarSeyed Mohammad Taghi Gharibzahedi, Seyed Mohammad Mousavi, Seid Mahdi Jafari, Kobra Faraji
JurnalХимия природных соединений
NashriyotЎзбекистон Республикаси ФА
ISSN0009-3130, 1573-8388
Nashr sanasi2012-01-01
Jild47
Son6
Betlar976-978
TilIngliz
Ilmiy sohaKimyo
DOI10.1007/s10600-012-0119-2
Indeksga qo‘shilgan2026-09-02

DOI: 10.1007/s10600-012-0119-2 · Maqolaning asl sahifasi

Ilmiy soha

Kimyo

Iqtibos keltirish

APASeyed Mohammad Taghi Gharibzahedi, Seyed Mohammad Mousavi, Seid Mahdi Jafari, & Kobra Faraji (2012). Proximate composition, mineral content, and fatty acids profile of two varieties of lentil seeds cultivated in Iran. Химия природных соединений, 47(6), 976-978. https://doi.org/10.1007/s10600-012-0119-2
GOST (OAK)Seyed Mohammad Taghi Gharibzahedi va b. Proximate composition, mineral content, and fatty acids profile of two varieties of lentil seeds cultivated in Iran // Химия природных соединений. – 2012. – T. 47, № 6. – P. 976-978. – DOI: 10.1007/s10600-012-0119-2.
MLASeyed Mohammad Taghi Gharibzahedi, Seyed Mohammad Mousavi, Seid Mahdi Jafari, and Kobra Faraji. “Proximate composition, mineral content, and fatty acids profile of two varieties of lentil seeds cultivated in Iran.” Химия природных соединений, 47(6), 976-978, 2012. https://doi.org/10.1007/s10600-012-0119-2
ChicagoSeyed Mohammad Taghi Gharibzahedi, Seyed Mohammad Mousavi, Seid Mahdi Jafari, and Kobra Faraji. “Proximate composition, mineral content, and fatty acids profile of two varieties of lentil seeds cultivated in Iran.” Химия природных соединений, 47(6), 976-978 (2012). https://doi.org/10.1007/s10600-012-0119-2
HarvardSeyed Mohammad Taghi Gharibzahedi, Seyed Mohammad Mousavi, Seid Mahdi Jafari, and Kobra Faraji (2012) ‘Proximate composition, mineral content, and fatty acids profile of two varieties of lentil seeds cultivated in Iran’, Химия природных соединений, 47(6), 976-978. https://doi.org/10.1007/s10600-012-0119-2
BibTeX
@article{seyedmohammadtaghigharibzahedi2012,
  title = {Proximate composition, mineral content, and fatty acids profile of two varieties of lentil seeds cultivated in Iran},
  author = {Seyed Mohammad Taghi Gharibzahedi and Seyed Mohammad Mousavi and Seid Mahdi Jafari and Kobra Faraji},
  journal = {Химия природных соединений},
  year = {2012},
  volume = {47},
  number = {6},
  pages = {976-978},
  doi = {10.1007/s10600-012-0119-2},
  url = {https://doi.org/10.1007/s10600-012-0119-2}
}

Boshqa maqola uchun iqtibos tayyorlash

Химия природных соединений jurnalidan boshqa maqolalar

Химия природных соединений — barcha maqolalar · 2012-yil arxivi

Kimyo sohasidagi boshqa maqolalar

Kimyo sohasidagi OAK jurnallari