DISHES ASSOCIATED WITH THE MOURNING CEREMONY OF THE ARABS OF UZBEKISTAN

Шерзод Абдуганиевич Искандаров

Ўтмишга назар журнали / Журнал взгляд в прошлое /Journal of Look to the Past · 2022-yil

Annotatsiya

It is known from history that the Arab and Uzbek people have many religious beliefs and family rituals related to Islam, and they have similarities with each other. Looking at the mourning ceremonies of both nations, it is possible to observe that various traditions associated with this ceremony are carried out with the participation of the general public. One of the main goals is to study the lifestyle and culture of different nationalities and peoples living in the territory of Uzbekistan. In particular, the family rituals of the Arabs of Uzbekistan are aimed at studying traditional and modern aspects related to food. This article provides information about the topic, the mourning dishes of the Arabs of Uzbekistan and their specific characteristics.

Maqola ma’lumotlari
MualliflarШерзод Абдуганиевич Искандаров
JurnalЎтмишга назар журнали / Журнал взгляд в прошлое /Journal of Look to the Past
Nashr sanasi2022-10-21
TilO‘zbek

Kalit so‘zlar

семья, этнос, нация, этническая история, траур, еда, суп, кеска, черный суп, козлятина, чалпак, (горло), ужин, family, ethnos, nation, ethnic history, mourning, food, soup, keska soup, black soup, goat meat, chalpak, (throat), evening meal, оила, этнос, миллат, этник тарих, мотам, таом, шўрва, кеска ош, қора ош, эчки гўшт, чалпак, (бўғирсоқ), шом оши

Ilmiy soha

Ўтмишга назар журнали / Журнал взгляд в прошлое /Journal of Look to the Past jurnalidan boshqa maqolalar

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